おわた
美味しい
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The origins of the sake you've drunk are colored on the map.
おわた
Second fermentation in bottle
Delicious
Japanese>English
おわた
apricot flower
Karakuchi
but it's a raw sake, so it's sweet.
Japanese>English
おわた
Radical Hands
250ml 1500yen
Chinese>English
おわた
daytime drinking
apricot flower
0321 for 20230106
Sweet but spicy and delicious
Japanese>English
おわた
I'm going to drink now.
apricot flower
It was delicious!
It's crisp and Akita-like: ☺️
Japanese>English
おわた
Sweet, albeit dry.
Japanese>English
おわた
apricot flower
with lactobacillus
Delicious
Japanese>English
おわた
It's nice to be able to come, but 17 degrees for the second bottle, is that okay?
202212 to 20230310.
Japanese>English
おわた
20230310 for 202207 stuff.
Spicy and good🎵
Japanese>English
おわた
Spicy and refreshing.
Second fermentation in bottle
375ml
Japanese>English
おわた
Sasanami
～Sasanami
Winter
Freshly squeezed Junmai Namaeshu (must be kept chilled)
December 2022
Asahara Sake Brewing Co.
Koshu-cho, Iruma-gun
Japanese>English
おわた
Delicious.
Spicy.
4200 yen
20230301 for 202212 things
Japanese>English
おわた
Spicy and Delicious
2022.12 stuff
apricot flower
Japanese>English
おわた
It's dry and delicious.
Olive Yeast
Japanese>English
おわた
Delicious.
4,500 yen.
Japanese>English
おわた
I heard it was fruity.
It was definitely sweet.
Japanese>English
おわた
❤️ is soooo good... even better when you drink it while watching the snow!
Wish to repeat!
Japanese>English