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It was my first time drinking it and it was delicious and deep in flavor!
I've been enjoying sake from Nagasaki lately 😉.
Japanese>English
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としき
Kagatuya hanpukai items
I've always wanted to drink Iraka and I'm glad I got it in the hanpukai: ☺️
Japanese>English
Ubusuna2024 香子 四農醸
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Kako after a year!
Maybe the impact has calmed down a lot compared to 2023.
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Haneya純米大吟醸 50 翼
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Birthday present from a friend🎁.
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Hana no Ka試験醸造酒 2023穂増
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Maybe it's pretty rare? Kagataya hanpukai items
Sansho Masu's test brew
Aru-soke? It has a unique richness that I don't like 😅.
Japanese>English
Kagura純米大吟醸 無濾過・無加水・生 シロ
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I'm really into Kamizo these days! It's so good!
There are not many places in Tokyo that sell it, so I ordered it from the brewery's website!
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Imadeya distribution for Feb.
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This is my first time drinking Onogawa. It was a strange kind? I don't know, but it was very tasty.
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AKABU x Aizan
Delicious again this year 😋!
Japanese>English
Ubusuna2024 山田錦 二農醸
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I said it was once a month, but then I realized I kept opening it up. lol.
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Ubusuna2024 山田錦 二農醸月一
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I still want to drink at least once a month in the birthplace
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The label is cork-like to the touch and easy to hold.
Compared to the usual Sawaya Matsumoto, it had an elegant flavor!
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I would like to consume snowballs carefully as I would like to drink them throughout the year.
Japanese>English
Aramasa2023 水墨 アッシュ
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Colors Series
Shinsei x Kame no O or the best!
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Yoshidazo u again.
There was also a glee label, but I bought the pink one!
It was a good taste and a good price for everyday drinking!
Japanese>English
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Iwaya hanpukai no tsukimi
I'm addicted to Yoshida Kurau lately because it's so delicious!
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Ubusuna2023 穂増 六農醸
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I've been slacking on posting again, so I'm dropping a batch of posts!
First one of the new year!
Japanese>English
Kaze no MoriALPHA5 燗SAKEの追求
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I was curious about the heated sake from Kaze no Mori, so I bought it 🍶.
I was told that 30-45℃ is the appropriate temperature, so I enjoyed it by gradually raising the temperature from sun-heated to lukewarm, then to human skin heated 😌.
I drank Bodai Hashiroshi cold in the summer, but this one was very easy to drink and tasted very good with a complex flavor without any habits. It was refreshing to see the schwash left in the lukewarm ✨.
Japanese>English
Ubusuna2024 山田錦 ニ農醸
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The next day I opened another bottle. Too good!
Japanese>English
Ubusuna2024 山田錦 ニ農醸
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New sake from the land of origin 🍶.
I'm a self-proclaimed ubsner who's had about 16 bottles in the past year, and I think it's even more delicious and easier to drink with less bitterness in the aftertaste compared to 2023✨.
Japanese>English