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This is the first time for Isshaku Suisei.
Fruity aroma like green apple!
Clear, yet juicy and very tasty!
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SENKYO's premium series "一聲"!
I can't afford Rei or Sake, but I bought Ippou!
Sweet and mellow aroma!
After the beautiful sweetness spreads, it flows nicely with a refreshing sourness!
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This is Ichiban-bumo!
Compared with Tokugin Aizan!
The clear sweetness of this one may be better than the other!
It is still delicious!
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The second Sairai Junmai Ginjo
The aroma is mild.
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Mellow and fruity aroma
Clear, gentle sweetness and a hint of bitterness
A taste that brings Toyo Bijin to the highest peak of its character.
Junmai Daiginjo made with Aizan by Toyo Bijin is sure to be delicious 😊.
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Rarely available Jikin
This is the first time to drink Hachitan-Nishiki!
Fruity and mellow aroma!
The deep umami, acidity and bitterness spread in the mouth!
I drank it so fast that I forgot to take a picture,
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I have to write, as my posts have been slow and piling up a lot,
Fruity aroma
Juicy and juicy flavor from the chili, acidity, and lingering bitterness.
I think it tastes more robust than the last one I had.
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Kanji Akabu is a no-brainer.
Aroma is clean and mild
Mellow flavor and acidity from the chirichiri sensation
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Shuwa Shuwa Lactic Acid Bacteria Beverage
Delicious after all!
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Complex flavor and acidity, as if it has been aged for more than a year.
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Next is Gin Kame!
The aroma is gorgeous!
The triplet of refreshing sweetness, umami and acidity!
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I found Kin Kame Gin Kame at a liquor store I stopped by on my trip! I bought it immediately!
First, the Kinkame!
The aroma is mellow and sweet.
It has a rounded mouthfeel with a rich sweetness followed by a clean bitter sharpness!
Although it is alky, it has no peculiar taste and is refreshing!
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Freshness despite being fire-roasted
Juicy sweetness and flavor
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Juicy acidity and umami
Sake with a clean, umami taste
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We got some Shinshu Kamerei, so we opened them all at once at a drinking party and compared them!
I've never had a Junmai Ginjo of Yamadanishiki before!
I had such high expectations for Shinshu Kamerei's Yamadanishiki!
When opened, the aroma is fruity, but the impression in the mouth is a little mature.
I thought this might change after a few days, and by the third day, the juicy sweetness and bitterness seemed to have opened up!
As the days go by, the whole wine becomes more cohesive and balanced, and it's still delicious!
It was a bottle, so I was very happy to be able to enjoy the changes in flavor!
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Limited production of 600 bottles here!
The supreme aftertaste of the sea of turtles!
10,000 yen for a bottle of 4 gougo bottles!
It is made like a noble sake, but instead of brewing water, daiginjo-shu is used for its extravagance!
The aroma is fresh and fruity like muscat!
When freshly opened in the mouth, it has a white wine-like acidity and sweetness, and as the day goes by, the sweetness increases and it turns into a mellow and noble wine-like taste!
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Junmai Daiginjo made from polished Yamadanishiki!
The price is high, but we can only look forward to it!
Fruity and mellow aroma.
The sweetness and umami spread from the clear mouthfeel, and the acidity is well balanced.
The balance of sweetness, umami, and acidity is also good!
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First time in Tokyo!
I've had Yamori several times at the restaurant and enjoyed the food, so I feel safe!
A little bit of corkage when poured into a glass!
Refreshing aroma!
Juicy, sweet and tasty, with a nice acidity and sharpness.
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The aroma is mild.
When opened, it was quite refreshing and slightly dry.
I thought it might be hard to drink a bottle, but after about the third day, the acidity and umami started to expand and the flavor seemed to come through, and it became delicious!
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Asahi Shuzo, a well-known brewery in Niigata, recently released Senju Junmai Ginjo from Kubota.
It was in my bulk order, but I didn't like it that much and my parents seemed to like it more, so I brought it to my parents' house and tasted it as a gift!
The aroma was clean and unobtrusive, and the taste was not flashy, but it was nicely integrated and tasted better than I expected.
But I decided to give it to my parents, so I gave it to them as a gift.
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