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SakenowaRecord your sake experiences and discover your favorites
きなこきなこ
日本酒勉強したいです。呑んだお酒を忘れないようメモメモ。

Registered Date

Check-ins

71

Favorite Brands

0

Most Check-in Brands

Hakurou
3(27.27%)
Yuho
2(18.18%)
Ookura
2(18.18%)
Sensuke
2(18.18%)
十一州
2(18.18%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hokkaido
7(9.86%)
Hyogo
7(9.86%)
Nagano
6(8.45%)
Ishikawa
5(7.04%)
Nara
5(7.04%)

Venues With Most Check-Ins

浅野日本酒店
2(33.33%)
コウカシタ カモシヤ
2(33.33%)
かこも　
2(33.33%)

Timeline

きなこきなこ
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23
きなこ
Purchased at Yamanaka Sake Shop. The rice is Yamadanishiki and Hachitanishiki. I bought it because I remember drinking a bottle at a store some years ago and enjoying it. It was fruity like melon, but not sweet and refreshing. The price is great, too, at around 1,200 yen! I'm going to be abstaining from alcohol for about 20 days starting tomorrow for a marathon race. This was the last drink I had before I quit drinking and it was delicious!
Japanese>English
きなこきなこ
鳳の舞純米吟醸原酒生酒無濾過
榎酒造Hiroshima
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20
きなこ
This is the first brand I've ever had. Koi Omachi is also new to me. I heard it is a member of the Omachi family. How could it not be delicious? When you put it in your mouth, it is fruity like a muscat, but not sweet at all. It has a sharp aftertaste. It's still delicious!
Japanese>English
きなこきなこ
alt 1alt 2
33
きなこ
Sake rice called Gin-Otome, nice to meet you. The label talked about strawberries, and my brain was completely turned to strawberries. Strawberry sweetness and a hint of sourness. It's a very cute and delicious sake. It makes me feel like a girl.
Japanese>English
きなこきなこ
alt 1alt 2
20
きなこ
At my usual sake lunchtime drinking place. My neighbor told me that although it is Omachi, it is a manly sake. The first sip was definitely manly, but the aftertaste was fruity like a muscat. From the second sip, the fruity aftertaste is more pronounced than the "manly" one. I would like to pair it with food!
Japanese>English
きなこきなこ
alt 1alt 2
20
きなこ
My favorite Junqing. It's only available at Yamanaka Sake Shop. The rice is Aizan. The aroma is somewhere between rum and muscat. The taste is a little bit sweet and soothing.
Japanese>English
きなこきなこ
花雪純米吟醸原酒
河津酒造Kumamoto
alt 1alt 2
18
きなこ
This is my first time drinking this brand. It's from Kumamoto and has a sake level of -20, but it's not too sweet, and it's very floral. It makes my mouth a flower garden, but the aftertaste is refreshing. I like it.
Japanese>English
きなこきなこ
Iwanoi純米吟醸生酒無濾過
Iwase ShuzoChiba
alt 1alt 2
22
きなこ
Rice called So no Mai. It's my first time. How do you read it? I don't think it's "So-no-mai". It is made with very hard water with a hardness of 240. It is refreshing, yet slightly fruity. Easy to drink and delicious. The label is modern.
Japanese>English
きなこきなこ
alt 1alt 2
17
きなこ
It tastes a little greenish like young spring grass and has a refreshing taste. It seems to go well with all kinds of dishes. I have never tasted Koshinoshizuku sake rice before.
Japanese>English
きなこきなこ
Hakurou特別純米生酒
Sawada ShuzoAichi
alt 1alt 2
19
きなこ
Pitchy gasiness and fresh muscat-like sweetness. The rummy taste follows. This is the first time I have drunk sake rice called Wakamizu!
Japanese>English
きなこきなこ
Harushika純米吟醸原酒生酒
Imanishiseibee ShotenNara
alt 1alt 2
19
きなこ
The brewery tour was full to capacity, but I was able to purchase the limited-edition sake at the store. The moment you put it in your mouth, flowers bloomed in your mouth and brain. It is a gorgeous sake that can be drunk without any accompaniments.
Japanese>English
4

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