コタコタ
It is fresh but mild on the palate, and the spiciness and umami are smooth and smooth on the tongue.
Japanese>English
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コタコタ
Mild on the palate, with a strong freshness and umami that comes through well, and a refreshing and delicious alcohol taste that leaves the mouth.
Japanese>English
コタコタ
It has a fresh flavor, and although it is a honjozo, it has a bitterness and acidity that is reminiscent of yamahai, and the alcohol that leaves the nose afterwards is refreshing and delicious, and is well-priced.
Japanese>English
コタコタ
Fresh melon flavor, smooth on the palate, slightly spicy and acidic with a lingering bitter taste, delicious!
Japanese>English
コタコタ
Fresh, refreshing alcohol on the nose, spicy, acidic and sharp, high in alcohol content and effective, delicious.
Japanese>English
コタコタ
Muscat? The flavor and taste is like muscat, but with a cue, acidity, bitterness, and a tightening effect, delicious!
Japanese>English
コタコタ
Fruity flavor with a refreshing alcohol taste that passes through the nose, the umami flavor seeps through slowly, and the richness and acidity of the Yamahai come in.
Japanese>English
コタコタ
Pitchy feeling on the tongue, fresh, citrusy, sweet and sour with a hint of bitterness, low al, easy to drink, very tasty!
Japanese>English
コタコタ
I felt a flavor like muscat. It is quite dry, and when the umami touches the palate, it is crisp and goes well with a meal.
Japanese>English
コタコタ
It has a slightly melon-like flavor, a sharp acidity, and a bitter taste in the back that tightens up the flavor, making it crisp, easy to drink, and delicious.
Japanese>English
コタコタ
It is smooth on the palate, not too tangy, but fresh, with a pleasant ginjo aroma and umami that spreads and lingers, and is delicious and a great value.
Japanese>English
コタコタ
The alcohol that passes through the nose is refreshing, delicious, and even better when heated.
Japanese>English
コタコタ
Mellow on the palate, with a pleasant aftertaste of sweetness that seeps in with the acidity, delicious.
Japanese>English
コタコタ
The deep umami and spiciness can be felt well, and although it feels strong like a pure sake, it is also very sharp and delicious.
Japanese>English
コタコタ
It has a flavor similar to that of cemedine? It is delicious, but be careful not to drink too much!
Japanese>English
コタコタ
Pleasant ginjo aroma, light flavor followed by a spicy finish, delicious!
Japanese>English
コタコタ
It has a melon-like aroma, smooth on the palate, with a full flavor and gentle acidity, and the alcohol that leaves the nose is refreshing and delicious.
Japanese>English
コタコタ
Sourness and deep flavor, spiciness that comes afterwards.
Japanese>English
コタコタ
The acidity comes and is immediately followed by umami, which permeates the depth of the wine. It's delicious, but as usual, it's not worth the cost.
Japanese>English
コタコタ
Aged for a year for a reason, it has a smooth and smooth mouthfeel with few ups and downs, a spicy umami and an acidity that tightens it up, delicious!
Japanese>English