A gift from a friend.
It has a very effervescent, nigori rice flavor, and a sweet taste, but combined with the carbonation, acidity, and bitterness, it is drinkable without feeling sluggish.
The aroma is gorgeous, the taste is a bit thin, with a slightly pronounced bitterness and acidity that comes through smoothly, and the alcohol that passes through the nose is refreshing like a daiginjo, but not to my liking.
Light crispness and freshness, the quality of the rice is smooth but the taste comes through at milling 70, the flavor is delicious with just the right amount of umami and bitterness.
Keep in the refrigerator for 9 months from the date of production.
It has a mellowed mouthfeel, with a slight tanginess in the back of the mouth. It has a fresh, not-too-sweet, green melon-like flavor and delicious taste.
It is refreshing, but when it enters the mouth, you can feel a sour and crisp flavor, and the sweetness of the rice follows from the back, which I didn't like very much.