It has been a while since I had a bottle of Honmaru.
When I drank it in the past, it was too sweet and I was not so sure about it, and since then, I have chosen Jyushidai that is Junmai or better.
However, this time I thought it was good. It has a refreshing umami and richness.
It is good.
This was also given to us as a hometown tax payment.
This sake is brewed with a yeast that was discovered in the lilies on the grounds of the Ogami Shrine.
It is a wonderful example of Imanishi Sake Brewery's skill.
The taste is light, well-balanced, full, and rich.
This pink liquor utilizes red yeast.
It has an elegant sweetness and acidity, tasting like German wine.
It is hard to believe that it is sake.
On the second day, you can taste even more sweetness.
I received this as a gift from my hometown.
They had no idea what was coming, but this is one of them.
This is amazing.
It is light, but has a robust flavor, and the balance between the two is wonderful.
This is good.
The lychee aroma spreads softly when the bottle is opened, and there is definitely a lychee flavor when drinking.
The alcohol content is 16%, but it feels light.
It is a drink that makes you drink too much of it.
Today's rice is from Kangiku's Discovery Series and is called Fusa-Kogane. Compared to yesterday's Koshihikari rice, the taste is much less bland.
Yes, it is good.
Koshihikari and 90% polished rice. I wondered how it would be, but then I tried it.
It is far above the standard. It is delicious.
However, the taste is still a little cloudy. I guess this is common to sake made with rice.
I bought some rock oysters, so I had some Isobojimai.
It was a great marriage and doubled the deliciousness.
Isojiman is the best even in this inexpensive Honjozo.
We are very satisfied!
I bought this set with the Hitachi Nishiki I drank the other day, but the flavors are quite different.
This one tastes a little spicier, and my preference is definitely Hitachi Nishiki.
This sake won the Jury President's Award at the Sake Competition.
The taste is of a high standard, with a refreshing yet sweet and umami spreading through the flavor.
It was very good.