twsonic
Grain Ryoto 100%.
Rice polishing ratio 60%.
Alcohol content 17%.
Mellow and refreshing, this is delicious!
Japanese>English
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twsonic
100% Yamada Nishiki from Itoshima
Alcohol content 15 degrees
Rice polishing ratio 65%.
Moderate (no?) aroma.
Sweet and soft.
White cloudy lees at the end? is a zeppelin!
Japanese>English
twsonic
Rice polishing ratio: 60
Alcohol content: 15 degrees
Sake content: -10
It is said to be a very sweet junmai sake with a rich, full body!
It's definitely a sake that goes well with chocolate!
Sometimes you want to drink sweet sake too!
This sake at room temperature with melted raw chocolate is very good!
Japanese>English
twsonic
Rice polishing ratio: 50
Alcohol content: 15 degrees
Surprisingly, I've never drunk this sake properly before.
It's not enough for me.
Japanese>English
twsonic
Alcohol content: 19 degrees
Rice polishing ratio: 85
Rice used: 100% Shinryoku
Amazing sake...
The Gold Award goes well with Iburi Gako cheese!
But the best way to enjoy this sake is to heat it up a bit!
It's milder than cold and goes well with all kinds of food!
Japanese>English
twsonic
Rice Polishing Ratio: 65
Alcohol content: 19 degrees
It's a bit much, but I prefer it at room temperature.
Japanese>English
twsonic
100% Yamada Nishiki
Rice polishing ratio 60%.
Alcohol content 15 degrees
Slightly fruity aroma, between apple and banana.
It is cool and refreshing with a hint of richness.
The best healing for hot days!
Japanese>English
twsonic
Alcohol content: 14 to 15 degrees
Rice polishing ratio 65%.
It is quite sweet though it is chilled.
Japanese>English
twsonic
Yume Ikken
Rice polishing ratio 60%.
Alcohol content: 15 to 16 degrees
Fruity and quite sweet. Matches well with chilled, sweet and sour Japanese food.
Japanese>English
twsonic
Alcohol content 15 degrees
Rice polishing ratio 60%.
This has become the standard these days.
Versatile for any dish
Japanese>English
twsonic
Yamadanishiki 100%
15% alcohol by volume.
Rice polishing rate 50%.
This is classy, I personally prefer about 60 or so.
Japanese>English
twsonic
100% Yamada Nishiki from Itoshima Island
15% alcohol by volume.
Rice polishing rate 70%.
It's this again, I❤️Itoshima!
Japanese>English
twsonic
15% alcohol by volume.
Rice polishing ratio 60%.
Shiraito Sake Brewing Company's Standard Junmai Sake
Actually, this might be my favorite.
sesame mackerel is the best, and it is good to drink with a buckwheat-noodle cup
Japanese>English
twsonic
100% Yamada Nishiki from Itoshima Island
15% alcohol by volume.
Rice polishing ratio 55%.
I think I might like this one better than 65.
Japanese>English
twsonic
Rice polishing rate 70%.
18% alcohol by volume.
What's a twenty-eight? It's a bit much, but...
It goes well with dry, soy-based dishes.
Japanese>English
twsonic
100% Yamada Nishiki from Itoshima Island
15% alcohol by volume.
Rice polishing rate 70%.
70% rice polishing ratio, yet it is clear and clear with no bitterness.
It's tingling on the tongue afterwards.
Japanese>English
twsonic
18% alcohol by volume.
Rice polishing ratio 60%.
It's not a crossbowl, but it's high in alcohol, so it's a solid one.
Banana scent
Japanese>English
twsonic
Five million stones 100%.
Alcohol content: 16%.
Rice polishing rate: 50%.
Is this the standard Nabeshima?
It's a little bit sweet, but it's versatile and goes well with all kinds of meat and fish.
Japanese>English
twsonic
100% of grain
18% alcohol by volume.
Rice polishing ratio 60%.
This is Hanshu! It goes down your throat and chokes you in the stomach.
It's cold this time, so there's not much of an aroma, but it would be amazing to see it warmed up.
Japanese>English
twsonic
夢一献 100%
精米歩合 60%
アルコール分 15度
確かに夏らしさを感じる
甘味酸味のバランスが良いので冷やですっきり