15% alcohol by volume.
Rice polishing ratio 60%.
Shiraito Sake Brewing Company's Standard Junmai Sake
Actually, this might be my favorite.
sesame mackerel is the best, and it is good to drink with a buckwheat-noodle cup
100% Yamada Nishiki from Itoshima Island
15% alcohol by volume.
Rice polishing rate 70%.
70% rice polishing ratio, yet it is clear and clear with no bitterness.
It's tingling on the tongue afterwards.
Five million stones 100%.
Alcohol content: 16%.
Rice polishing rate: 50%.
Is this the standard Nabeshima?
It's a little bit sweet, but it's versatile and goes well with all kinds of meat and fish.
100% of grain
18% alcohol by volume.
Rice polishing ratio 60%.
This is Hanshu! It goes down your throat and chokes you in the stomach.
It's cold this time, so there's not much of an aroma, but it would be amazing to see it warmed up.