At an event at a certain liquor store.
Sake made with wine yeast and Akita yeast.
Recently, Pray for Noto by Kangiku and Yumesa by Houou Mita have impressed me even more ✨.
The mouthfeel is smooth and just beautiful. The alcohol content is 14%, making it easy to drink.
Day Trip to Fukui Vol.3
At a standing bar in JR Fukui Station,
This sake is an original product of Kuroryu and the store.
Polishing ratio ... 50%.
Rice suitable for sake brewing ... 100% Sakahomare
Alcohol content ... 16%.
The aroma was gorgeously fruity, and the sake was very drinkable, as is typical of Kuroryu✨.
Misaki, nice to meet you 🙇.
Welcome to Fukui 😁.
I see you went to ESHIKOTO run by Kuroryu Shuzo ✨.
I can see you had a great time with the rare bottles 😊.
This may be the most hit of the last few years🧡.
Gorgeous fruity aroma of muscat and lychee. Smooth and light on the palate.
It also tastes like a sweet white wine, which is dangerous because it is so easy to drink. ⚠️
Sake Trip to Akita vol. 1
The aroma is of sweet fruits such as apples and muscats. It has a smooth mouthfeel and is a beautiful sake, just like its name.