ヤス
Rice polishing ratio 60
16% alcohol by volume
Sweet and fruity
The aroma is so good that it makes you feel like you are getting a great taste with this rice polishing ratio.
It is served with mackerel grilled with salt.
Japanese>English
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ヤス
Rice polishing ratio 50%.
Alcohol 16%.
Participating in the Aomori Sakura Marathon,
While eating Kuroishi Tsuyu Yakisoba after enjoying Aomori, I found Narumi Brewery just across the street from the restaurant.
Slightly thickened
Low acidity
Slightly strong umami
It is delicious today, too!
I bought some dried sardines at a roadside station.
Japanese>English
ヤス
Rice polishing ratio 60
Alcohol content 16
It has a mild texture despite being a ginjo.
It has a slightly oaky flavor.
Applies to canned yakitori
Japanese>English
ヤス
The Matsumae pickles with shrimp in the ate are delicious.
Japanese>English
ヤス
Rokusyu Summer Mist
It has a grape-like aroma.
Definitely tastes like summer!
Japanese>English
ヤス
Polished 60
Yamagata Prefecture, 100% Izuwasanzu
16% alcohol by volume
A little sweet, but it's refreshing and has a nice "shuwa" feel to it.
It's delicious today, too.
Squid rice and simmered soybeans
Japanese>English
ヤス
Polished 60
Alcohol 16
This rice polishing ratio does not produce this flavor!
It's so yummy!
Japanese>English
ヤス
crisp and unruffled
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ヤス
Polished 55
Alcohol 15
Sake from a brewery in Hokkaido
Sake from a brewery I had never tried before.
Is this a complete set?
I bought it at a direct sales place.
It's easy to drink and has a strong flavor.
I want to drink it with a good kamaboko!
But today's side dish is pickled plums!
Japanese>English
ヤス
Polishing 80
15% alcohol by volume
And yet it tastes like a ginjo.
Is this sake great?
or my tongue is stupid?
Maybe both are correct.
Japanese>English
ヤス
Kamikawa Taisetsu Shuzo [Goryonokura
Nama-zake only sold directly from the brewery
Brushed up Goryo in one day
70% the day before yesterday
Rice: 100% Ginpu
Polishing 55
Alcohol content 15
It has a freshness, not too fruity.
In other words, a man's ginjo (my personal feeling).
I hadn't intended to open this sake yet.
But today I got a hairy crab.
I got some hairy crabs today, so I had to open it.
It's so good today, too.
Japanese>English
ヤス
Ingredient rice: Comet
Alcohol 15%.
Polished 70%.
Kamikawa Taisetsu Shuzo [Goryonokura
A limited draft sake sold directly from the brewery.
It is not highly polished, but it is very mild and has a delicious flavor.
Suitable for herring.
Japanese>English
ヤス
Rice: Akita rice
Polished 55
Alcohol content 13.5
This sake has a very smooth taste and is in the realm of cocktails.
It is sweet and tasty, but it doesn't feel like sake, so I tried mixing it with carbonated water.
Yes, it is delicious.
Japanese>English
ヤス
100% Yamadaho rice
Polished 22
Alcohol 17
Sake meter degree -5
Acidity 1.4
The moment you put it in your mouth, the acidity spreads and the sweetness lingers in the flavor.
Since it is a pure sake, there is still some alcohol left in the bottle, so if you accidentally drink too much, you will be in trouble! It is so delicious that you may drink it without hesitation.
It is served with konbu-maki (herring rolled with kelp).
Japanese>English
ヤス
Rice used as raw material Domestic rice
Polishing ratio: Koji rice 55%, Kake rice 60
Alcohol 18
It is a dry sake with a sake strength of +10, so it does leave a strong sake smell in the back of the throat, but the moment it enters the mouth, the sweetness spreads.
This is what we call "deliciously dry"!
It's good on the rocks, too! The label says it can be drunk on the rocks, but I'm sure I'll forget about that and finish the bottle.
I'm going to drink it all up and forget about that.
Japanese>English
ヤス
50% polished
16% alcohol
Comet 100%.
Fittingly, pickled in sankai "suzu-no-wasabi".
Sake that is not too sweet and should be paired with fish
It's soooo good today!
Japanese>English
ヤス
55% polished
Alcohol 16
I bought it when I was told "I just came in".
This sake has a gorgeous spring-like aroma.
... But there is still a lot of snow outside.
I wanted to buy some hokke (hockey) at Matsumae.
Yum yum yum 😋.
Japanese>English
ヤス
60% polished
16% alcohol
100% Comet
The target is fried tofu from Makari and Yushui no Sato.
I bought this at a sake brewery.
It's not dry, but it's not too sweet and has a Kiri taste.
I wonder what's wrong with it. It has a chocolate-like flavor, you know?
Not bad for a self-restraint drink. It's so good today too 😋.
Japanese>English
ヤス
Polished 55
81% Hoshinoyume, 19% Yamadanishiki
This year's product is not very fruity.
This year's wine is less fruity, but has a clean rice flavor.
It was served to me by a local fresh fish shop.
It was served by a local fresh fish shop, and was dressed with wakame seaweed, squid, and green onion with vinegared miso.
It was really good.
Japanese>English