ゆー
Light cool sweetness and beautiful thin lees with full flavor and acidity. Aroma: Garakudai's typical aroma of floating rhamnets.
The acidity stands thinly behind the umami of the rice that spreads from a little sweetness to volume slowly like entrance water.
It spreads with the first sip and passes slowly into the nose.
After that, a thin bitterness comes in slowly and the aftertaste is not long.
There is a little roughness on the tongue.
The amount of lees and umami is clean with a minimum amount of lees. It is beautiful with a minimum amount of lees and umami.
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