Hatomasamune純米吟醸 白い鳩 うすにごり生
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鳩正宗Hatomasamune
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ふふふふ
The sweetness is amazing.
Hana Fukiyo is a rice I've never heard of.
The drinkability is quite perfect,
The taste of rice does not come across as cloying.
I will have to buy this again!
Japanese>English
Hatomasamuneクリスタル・オブ・スノー 大吟醸本生
ペンギンブルー
The label is friendly, but is it a little devil at 17 degrees.
The aroma is sweet fruity rice.
The texture is smooth with sweetness in the mouth.
It is powerful, yet smart and comfortable to drink.
The sharp spiciness that comes afterwards is in line with its alcohol content.
It has a good crispness.
Surprisingly, taro is today's favorite combination.
Taste level ☆3/5
Japanese>English
まつちよ
Crystal of snow by Hato Masamune☃️
The label is very chalet for a dove 🕊.
The top aroma is slightly sweet.
It has a slight sweetness and a slight sourness on the palate.
It's kind of hard in general 🤔.
I asked chika to send me the Junmai one, but I think I'll let it sit in the fridge for a bit 🙄.
Japanese>English
chika
The one from this year 🍶.
Limited number of bottles 🤔🍶⁉️⁉️
Japanese>English
まつちよ
Daiginjo seems to be from this year 🤔.
They only serve it in Aomori and other areas.
Japanese>English
のり
Sweet, I guess.
Japanese>English
ドフラミンゴ
Hasegawa Sake Shop Nihonbashi🍶Hato Masamune Hasegawa Koichi Hasegawa ✖️ Toji Sato Ki
Japanese>English
クリュグ
Rice: 100% "Hanamoi" produced in Aomori Prefecture
Rice polishing ratio: 40
Sake meter: +3
Acidity: 1.4
Alcohol content: 17
This daiginjo is made from Aomori Prefecture's "Hanamoi" rice suitable for sake brewing, polished to 40%.
Soft, soft water from the underground streams of Mt. Hakkouda and the Oirase River system is pumped up from the brewery's basement and used as the brewing water.
Hana-Moi" is a crossbreed of "Yamadanishiki" and "Hana-Fukiyuki" and is one of the most highly acclaimed sake brewing varieties in Japan,
It is a variety produced in Aomori Prefecture and is comparable to Yamada-Nishiki, the most highly regarded rice for sake brewing in Japan.
It has a gorgeous mouthfeel, smooth texture, pleasant acidity, and a hint of sweetness. It has a well-balanced finish.
Japanese>English
ぎゃばん
☆☆☆☆☆
I thought I'd had one of these before, but I don't think I ever checked in.
It's crisp and refreshing and suitable for eating in.
Most of the sake I've had so far has been overshadowed by the taste of the saikyo-yaki, but this one complements both and tastes great!
It is a rare sake in this store, but I like it.
Delicious!
Japanese>English
ごう
Hato Masamune Unfiltered Nama Sake.
It has a moderate aroma of iso and kapu like pears.
It has a light, round, and moderately thick texture on the tongue.
The umami that is gradually felt is quickly followed by a tangy acidity.
The aftertaste is bitter and lightly astringent.
The dark and light flavors of the wine seem to go well with comparatively dark foods.
Japanese>English
HatomasamuneHEBIMETAL
泥虎醒酔
Happy New Year!
We look forward to working with you again this year.
It is refreshing and has acidity.
It is sweet, but not harsh and easy to drink.
Apple-scented sake.
Japanese>English
ちょろき
HEBI METAL🎸.
Like the Tasake zodiac label, it's a Hana-asou.
The sweetness is milder than Tasake,
I think this one is easier to match with food.
Japanese>English
のちを
Choroki-san Good evening. I didn't get to drink the zodiac bottle of Tasake this year, but it's sweeter than Hato in my memory.
Japanese>English
ちょろき
Good morning ☀️
Dove's was sweet for a polkku 🤣.
Japanese>English
Kohei Shinfuku
Alcohol content 16%.
Polishing ratio 50%.
100% Hanamika (Aomori Prefecture)
Dry taste
Firm and robust aroma
Firm on the palate
Clean on the aftertaste
It was different from the zodiac bottle we drank before, but not as heavy as baby metal, and light to drink.
Japanese>English
きまぐれ
local programme
Sweet and sour. Fresh and delicious. A little bit of flavor. Silver. A little green apple. Light aroma is good. Shizuku. 86 points
Sweetness: 2.7.
Acidity: 3.2
Dryness: 2.5
Hinted aroma: 2.8.
Japanese>English
Hatomasamune純米吟醸 干支ボトル
純米のすがさん
旨口タイプ
DRY
Hato Masamune Junmai Ginjo Zodiac Sign Bottle (Snake, Metal) 2025 Nama-Shu
Refreshing acidity and sweetness. Lingering bitterness. Sappy and refreshing.
Japanese>English
Hatomasamune純米吟醸 干支ラベル（巳・メタル）2025 生酒
たかひろ
Slightly gassy
Fresh melon-like fruity aroma with a hint of sweetness.
The sweetness is moderate, followed by sourness, umami, and astringency, and the aftertaste is clean and refreshing.
There is a sharpness.
Slightly alcoholic
Japanese>English