Ryuryoku, which continues to focus on rice, has revived a rare and fantastic sake brewing rice called "Shinryoku".
This special junmai sake is brewed with 100% Jinriki rice and aged in ice temperature.
It has a mellow aroma that can only be achieved with a pure sake.
Rich rice flavor.
Rich acidity.
The sharpness is also good, and it is excellent to drink.
An extremely satisfying bottle.
A limited edition sake from the brewery. It has an unbelievably richness and a guttural sweetness that is irresistible.
It has a strength that does not lose to strong-flavored food.
The label is also very stylish. Not only the sake itself, but also the effort that has been put into the sake itself is wonderful.
Tokubetsu Junmai Namahaski
It has a gentle sweetness and umami, but the acidity wraps it up and makes it very tasty and refreshing to drink while eating.
