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For my sixteenth cup, I decided on "Bida"!
I decided to have it because I missed my trip to Fukuoka last year👍.
The taste is cloudy and thick, with a lot of rice flavor.
The dryness also makes it easy to drink for a mukuri-shu, and it washes down the fat from the pork bowl I had earlier, making it just right for a reset ✨.
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