Name: Chushingura
Brand: Chushingura
Rating: 4.0065999031066895 (117 reviews)

タロウ

Chushingura安兵衛純米山廃

Okutoshoji Hyogo

4/10/2021, 8:54:21 AM

タロウ

I don't have the BY written down, but I think it's been laid down for a few years. The color is lightly colored. The aroma is like yogurt with a hint of lactic acid, as is typical of Yamahai. It is delicious at room temperature, with a well-balanced sweetness and sourness that does not interfere with meals. The acidity and sharpness increase when heated. It has plenty of flavor and should be served with food that is well seasoned. Delicious.

Japanese>English

お侍ばなな

Chushingura山廃純米純米山廃

Okutoshoji Hyogo

3/14/2021, 8:55:56 AM

3/13/2021

Bakushuan (麦酒庵)

お侍ばなな

The picture was blurry (tsk tsk). I felt quite a bit of acidity, and the way it felt in my mouth was quite interesting! #sake #Japanese-Sake #Okutou Shoji #Chushingura ★★★★★★★☆☆☆

Japanese>English

おもち優

What kind of pictures lol

Japanese>English

3/4/2021, 3:34:35 AM

Chushinguraキャトルセット

2/28/2021, 10:04:25 AM

WINDY120

Cattle set, the rice polishing ratio of 47 in French. It is a gift from a relative of the brewery. It is gorgeous like Yamadanishiki, and has acidity and a good taste. We got a good one.

Japanese>English

こばし

Chushingura純米吟醸

Okutoshoji Hyogo

2/28/2021, 9:35:31 AM

こばし

I went to Sakagoe in Ako. Local sake in a town with a nice atmosphere There was a good smell from the sake brewery. Chushingura of Okudo brewery This is the name of Ako 🙂. How does it taste? It's good. It's not particularly unique. It's not particularly unique, but it's a nice, clean, strong sake taste. Personal 4.0 stars

Japanese>English

こまっちゃん

Chushingura生酒にごり酒

Okutoshoji Hyogo

2/21/2021, 6:05:20 AM

2/21/2021

こまっちゃん

It is smooth on the palate with a slight yeasty aroma. Dryer than expected. It goes well with fish. Delicious.

Japanese>English

猿のボナンザ

Chushingura47 純米吟醸QUATRESEPT

Okutoshoji Hyogo

2/1/2021, 11:16:21 AM

猿のボナンザ

It's so sweet. Like wine.

Japanese>English

タロウ

Chushingura純米生酛

Okutoshoji Hyogo

1/20/2021, 9:35:54 AM

タロウ

Slightly colored liquor. The aroma contains a sourness reminiscent of yogurt and pomegranate. At room temperature, it has a sour and sweet taste, with a delicious flavor that spreads throughout the mouth. As it warms up, the acidity softens and the gentle flavor spreads, and the sake clears up quickly. The sake's gentle flavor makes it a perfect accompaniment to a variety of dishes, and it can be drunk at room temperature or warmed. According to the sake shop owner's father, Endo Shoji, the brewer, got a new machine this year to wash the rice. I'm not sure if that's the reason, but it makes for a beautiful, gentle sake.

Japanese>English

yuki

Chushingura

Okutoshoji Hyogo

10/17/2020, 5:44:36 AM

いよふじ

Chushingura純米山廃生酒

Okutoshoji Hyogo

10/6/2020, 9:49:53 AM

ALIEN

Chushingura

Okutoshoji Hyogo

9/19/2020, 8:49:09 AM

ALIEN

seep in The flavor spreads from the moment you take it in your mouth to the moment you swallow it.

Japanese>English

Genzo

Chushingura純米

Okutoshoji Hyogo

8/29/2020, 2:55:19 AM

Genzo

I drank this sake at the beginning of last year. The first Shibori sake is fresh and easy to drink.

Japanese>English

ブチャラティ

Chushingura

Okutoshoji Hyogo

8/27/2020, 8:13:50 AM

bouken

Chushingura兵庫夢錦山廃原酒生酒

Okutoshoji Hyogo

7/12/2020, 1:45:24 PM

中村酒店

家飲み部

bouken

There is a local liquor store that carries it, so I bought it, even though it's a little far away. It doesn't say it's made from Hyogo Yumeski, but I think it's an unprocessed sake. At the beginning, the acidity and the richness of the flavor are impressive. At the end, the tongue tingles. (Impressions with cold sake)

Japanese>English

bouken

We had the Omachi sake brewery, but I think it was better.

Japanese>English

bouken

It's easier to drink at higher temperatures, but it's also more mature.

Japanese>English

bouken

Personally, I'd like a little more sweetness.

Japanese>English

bouken

I felt like it would go well with cheese and something sweet.