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Chushingura大吟醸生酒
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takan
. . Chushingura at Okufuji Sake Brewery in Ako. We bought some draft sake at the brewery and 🦪 grilled oysters at the Denmafune across the street. On a hot summer day, the marriage of cold sake and oysters is insanely delicious. The punchy nama sake is fruity with a deep lingering aftertaste. It has quite a strong impact. Next time, I want to drink the seasonal freshly pressed sake.
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