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Michizakura九頭龍55純米吟醸原酒生酒
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家飲み部
100
ねむち
Hokkaido. Kamikawa-gun, Hokkaido. Sanzen Sakura Brewery Co. Sanzen Sakura Junmai Ginjyo Kutouryu 55 Nama Nama Sake. I regretted not buying it at the Kyoto Takashimaya sake festival, but I found it at another liquor store. Now, where did I buy it 🤔? The first Kutouryu rice sake I had was Sanzen Sakura, so I can't get rid of the image of Kutouryu rice = Sanzen Sakura. I will have it with cold sake. When the bottle is opened, there is a long gas sound. The color is clear and slightly pale yellow. The nose has a sweet aroma of green apples, melon, and a hint of cotton candy. The sweet bitterness is impressive, and neither is moderately disagreeable. The mouthfeel is fresh and juicy acidity. The nose has a sweet aroma reminiscent of ripe fruit. The balance of brown sugar, caramel-like deep burnt taste, and sweet and bitter taste is rich, dense, and quite pleasing. This is still my favorite Yaats 😋. Ingredients:Rice(domestic),Rice Koji(domestic) Rice used: 100% Kutouryuu Rice polishing ratio:55 Alcohol Content:15%.
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