Hana no Ka桜花～OUKA～2024
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花の香Hana no Ka
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Location
2226-2 Nishiyoshiji, Nagomi, Tamana-gun, KumamotoOpen in Google Maps
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Hana no Ka桜花 朝搾り 生原酒
ジャイヴ
After overcoming an unexpected setback, we headed to Shima & Coffee & Sake 🚶.
I looked in the cellar immediately after entering the store and chose this one for a cup of sake 🍶.
Hana no Kaori Junmai Ginjo Kikka
Sweet aroma like a white peach before it ripens, the mouthfeel is against the aroma, the flavor is mellow and delicious, the taste is gentle and sweet, and it finishes with a gorgeous fruity aftertaste, and the last thing that remains is the bitterness on the tongue and throat.
For the entrée, we sampled a dish from Takashi's "Watercress soaked in watercress with fruit tomatoes and fresh ginger" that will be served tomorrow 🍴.
The sweetness of the fruit tomatoes, the flavor of the fresh ginger, and finally the freshness of the watercress, which is refreshing without bitterness, seems to be a project for tomorrow's "June 6th.
Japanese>English
CJ
Aged and adorable. Akazake
kayjp
I love the smell of flowers
Japanese>English
アレん子
Robatayaki Kohachi, Kumamoto, Japan
Slightly carbonated and juicy
Delicious!
I didn't expect to buy a bottle of sake only, but this one is No.4 bottle only 😇 This is my first time to buy a bottle of this size or something like that lol
Japanese>English
Hana no Ka白糸 産土神宴限定
Hana no Ka純米大吟醸 桜花
ぼぶ氏
Gorgeous ginjo aroma
A little bit of schwarziness
Sourness and richness give a refreshing feeling after swallowing.
This may be what is meant by a sake with a good sharpness.
It tasted delicious, so it was as good as the fat from the hokke (hokke crackers).
Thank you Inomoto Sake Shop for telling us about it.
Japanese>English
んきだるま
Yamada Nishiki
Strong pineapple aroma, maybe No. 9?
Sweet, fruity
Japanese>English
Hana no Ka産土神宴限定 「花の香×白糸」 二〇二五
YSTJ
Sangdo Shinpyo Limited "Hananoka x Shiroito" (Flower Scent x White Thread) 2025.
This is a collaboration between Hananaka Shuzo, which brews Sanchi, and Shiraito Shuzo, which brews Tanaka Rokuugo, and is a limited edition Sanchi Shinen sake brewed at Hananaka Shuzo using koji made at Shiraito Shuzo from Yamadanishiki produced in Itoshima!
It has a fresh, fresh nose with a strong lactic acidity and lychee-like nuances.
In the mouth, the strong gaseous sensation is pleasant, and the thick texture on the tongue is reminiscent of Hana-no-Kou. The robust sweetness of Yamadanishiki produced in Itoshima fills the mouth, while a refreshing bitterness and a smooth aftertaste can be enjoyed.
It is an exquisite collaboration that combines the individualities of both breweries!
Japanese>English
ma-ki-
Hello, YSTJ!
What a fascinating collaboration this is: ⤴️
And that it is a perfect combination of the personalities of both breweries 🤤.
It's a bottle of bliss only for the participants of the divine banquet 😋.
Japanese>English
YSTJ
Hi ma-ki-😊.
I was lucky enough to be able to attend the divine banquet, but I was too happy to get my hands on the limited edition sake 😆.
Japanese>English
Nf bapak
Elegant sparkling with sweet and sour taste. It is a very ordinary, but impeccably beautiful sake. It was a good wine that I could drink easily.
When I visited Fukuoka in early spring, I went to Omuta on the second day and rented a car to visit the brewery. We arrived at the brewery a little after 11:00 a.m., stopping at a roadside station along the way.
At the Hanakairo (store) attached to the brewery, there was one customer who had already purchased two bottles of sansho and only one bottle of sansho remained! Wow!
Fortunately, there is a SANDO store within easy reach of my house, so I decided to buy a local brand, Hana-no-Kou (fragrance of cherry blossoms). My wife, who usually criticizes me for the pressure of the refrigerator on the draft sake, could not pass up the opportunity to buy three bottles of sake: a draft of Yuki-hana, a fire-brewed Sakura-hana, and a bottle of Umeshu. We were supposed to open them at the inn, but we changed our minds and decided to drink them in their proper form, so we packed them carefully and brought them home. I brought it back home with great care, including packing. As an added bonus, I got a commemorative 200 check-in.
Japanese>English
ma-ki-
Nf bapakさん、こんばんわ
200チェックインおめでとうございます🎉
奥様も納得の購入の貴重な花の香さんで節目酒～呑んでみたいお酒なので羨ましいです😋
これからも益々酒活楽しみましょうね😁
Nf bapak
Good evening, ma-ki-. Thank you very much. It looks like you and your wife are getting along well. I'm trying to reduce the amount of raw sake in the fridge for the summer, but when I tried to move to refrigerating one bottle of fire-brewed sake, I got angry (lol).
Japanese>English
ジェイ&ノビィ
Nf bapak, good morning 😃.
Congratulations on your 200 check-in ㊗️㊗️ with a full bottle opening 🎉Good job on seeing off the laying soil and going for the floral fragrance spark 🤗.
Japanese>English
ポンちゃん
Nf bapak, congratulations on your 200 check-in 🎉🎉!
It's a good celebration for you, a very hard to find number at the Flower Incense 😊👍✨It was worth the effort to go there and bring it back 😉.
Japanese>English
Nf bapak
Thank you, Jay & Nobby. Sansho is good enough for basic Yamadanishiki, and I see it in stores quite a bit, so I end up choosing different sake. There are many delicious sake all over Japan ٩٩_.
Japanese>English
Nf bapak
Thank you, Pon-chan. Lately, it has become my default travel luggage to bring a set of cushion sheets and a 4-gallon bottle-sized bag, lol.
Japanese>English
Hana no Ka朝絞り 生原酒 純米大吟醸 桜花 無濾過生原酒
sibylla_tks
Cherry blossoms purchased at last month's Sangdo Shinpyo party were opened: ✨️
I was actually going to open it earlier, but there was no time to drink it and for some mysterious reason it was called pre-Mother's Day 🤣(probably because I was happy to have any excuse to drink it).
I drank Umehana at the banquet and was impressed by its slightly cloudy and very light taste, and its fruity and light sweetness in the mouth.
This was my first Sakurabana...
First of all, the rich flavor of rice spreads!
Is it rich and thick? The bitter aftertaste is not as heavy as I thought it would be at the end.
It's quite drinkable 😙.
I was drinking it with a moist ham cutlet rice cracker, but it was as strong as the spicy sauce flavor of the rice cracker, and both the sweet and the salty were gone without stopping 😱.
Japanese>English