I asked for a recommended new sake for spring, which was not on the menu. It is a lightly cloudy, slightly fizzy sake with a fresh spring aroma and flavor. It has the fresh aroma and flavor of spring sake. The sweetness is moderate and the fresh bitterness is like wine. The lingering aroma is short but lingers. Delicious.
The aroma is not very strong but easy to drink.
It has a moderate sweetness as a taste.
It gives the impression of being well-balanced and easy to drink.
I had been curious about it because of its cool name, and the manager of my favorite liquor store recommended it to me, so I bought it.
It was delicious and I finished it right away.
Degree of alcohol 16%.
Rice polishing ratio 55
Preference Rating ☆☆☆☆
Special Junmai sake made from 55% polished Fukushima rice
Store Drinking
The first sake at the store, with high expectations for Aizu sake.
We started with this sake.
It didn't have much character.
It didn't go well with the sashimi we paired it with.
I was a little disappointed because I had high expectations.
The master of the bar recommended this drink to me when I asked him if he had any good sake from Fukushima.
It tasted robust yet fruity 😊.
My personal impression is that it tastes similar to Koeikiku's Bikun from Saga 🤔.
It was very tasty!