オールドスポルト
Made with Yamadanishiki from Aizu, it has an aroma and taste with the sweetness of the core of rice.
Chicken nabe today, of course, is the best combination of nabe and local sake.
Japanese>English
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会津中将Aizuchujo
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Aizuchujo純米吟醸 ひやおろし
Aizuchujo純米吟醸 夢の香
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Very refreshing, maybe a little spicy.
Tastes like sake
This Junmai Ginjo is brewed with up to 55% Yumen no Kaori, Fukushima Prefecture's preferred rice for sake brewing, and brewed with Utsukushima Yume Yeast, and is a Junmai Ginjo that is thoroughly Fukushima Prefecture-branded. It has a clean, refreshing aroma and a sharp, crisp, well-balanced taste.
Japanese>English
Good job
2/5
50
3.5
Aizuchujo純米吟醸 ひやおろし
埼玉大宮
Not my favorite. Old.
Japanese>English
ぎゃばん
☆☆☆☆☆
It's been a while since I've checked in at Aizu Nakasho, but I've had a lot of drinks at this restaurant's event in September 😀.
But this is my first time at this kind of Nakasho
So, I'm looking forward to some peculiar heated sake!
The aroma has a twang of alcohol, but depending on the dish it's paired with, it may seem sweeter.
According to the menu, it is a rich, dense, full-bodied sake.
My old eyes can't read whether it's dense or honey, but it's more like honey than dense.
It is delicious with a sense of body and a deep sweetness.
As expected of Nakasho, it is delicious!
Japanese>English
Aizuchujo生純米原酒 無濾過 初しぼり
Aizuchujo純米吟醸 ひやおろし 生詰
はちみつ
11/20
I found it rather sweet but with a bitter taste.
It's not my favorite.
Japanese>English
Vinny Brooklyn
Closing with a classic Fukushima. They know what they are doing in Tohoku.
倍割り
泣きの一杯。
旨味まろやかなあたり。
余韻まで旨味のびて、充実。
余韻は穏やかにのびて。
B0ruS23jz5
Easy to drink
Goes with everything
Japanese>English
Aizuchujo純米吟醸ひやおろし