あお
Recommended by a friend.
It is the easiest and tastiest drink ever! I would drink it again and again.
Japanese>English
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会津中将Aizuchujo
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みやか
Sake from Aizu is still delicious.
Sake we received as a gift from our hometown.
Accompanied by pickled herring with Japanese pepper.
Well-balanced sake.
Japanese>English
いのしん
It has a refreshing mouthfeel with a fruity sweetness and a good presence of crispness.
It is a sake that seems to be versatile enough to be matched with autumnal foods.
Accompanied by boiled octopus tempura
Japanese>English
こまこめ
Sake from Aizuwakamatsu City, Fukushima Prefecture
Rice polishing ratio: 55
Alcohol content: 14%.
Sake degree: +1
Acidity: 1.5
We hope this sake will gently soothe you on a hot summer day, before a meal, or during relaxation."
🍶The cool appearance, lovely goldfish picture, and swetly delicious memories. That is exactly how it gently soothed me during my relaxing time on a hot summer day.
［Memories of Aizu Chusho.]
Japanese>English
こまこめ
Sake from Aizuwakamatsu City, Fukushima Prefecture
Rice used: 100% Yumeko
Alcohol content: 15% alcohol by volume
Rice polishing ratio: 55
Sake degree: +3
Acidity: 1.3
A Taste of Fukushima" brewed with Fukushima Prefecture's "Yumekoka" rice suitable for sake brewing and "Utsukushima Yume Yeast".
🍶It is refreshing and goes well with meals. Shiitake mushrooms go well with it.
Japanese>English
Stratman
You can really taste the flavor of the rice.
Mild acidity and sweetness.
It was drier than I expected.
It goes well with meals.
Today I served it with octopus sashimi and wasabi shellfish.
Japanese>English
Tb.dog
Continued drinking at Yakitori Fukuzumi.
I ordered on the master's recommendation.
The Aizu Nakasho is a stable dish.
It's just as good as usual.
Not that it matters, but people in Aizu Wakamatsu City abbreviate this area as Wakamatsu.
I was lightly surprised that it is not Aizu lol.
Japanese>English
Aizuchujo生純米原酒 無濾過 活性にごり
my
Yumeko, 55% polished rice
This is a classic wine for me to match with horse sashimi. It is quite yellow in color, isn't it?
The aroma of rice spreads softly.
I didn't remember it being this sweet. I thought it would be smoother. I feel like it has a stronger flavor.
The aftertaste is quite short and smooth. I think it goes well with meals.
Japanese>English
荒井 正史
A round sweet and sour sake. Oichiiiiiii.
Japanese>English
camelfilter1913
Alcohol from today.
Japanese>English
さしすせ
Easy to drink. Water? Like.
Japanese>English
lw3KZy6bXC
Drinking it with others, I got the impression that many people disliked it because of its habitual dryness, although I thought it was dry.
However, I personally found it easy to drink and tasty, so sake is difficult to make.
Japanese>English
otsira
This was a little dry.
Japanese>English
たけるパパ
This bottle was brought to us in August from Izumiya Sake Brewery in Koriyama City, Fukushima Prefecture. It is a ginjo-shu designed by Tsurunoe Shuzo for summer only.
The raw material rice is prefectural rice, mainly from Aizu, Fukushima Prefecture
Rice polishing ratio is 55
Alcohol level is 14
Sake meter is +1 to +2, slightly medium to dry.
The specifications are usually fire-quenched and stored in tanks. It is bottled before shipping.
The aroma when the bottle is opened is cool and refreshing without being too gorgeous, with a hint of fruity aroma like peaches and cherries.
When poured into a sake cup, it has a clear, clean, pale golden color with a smooth and silky nature.
When you take a sip, a slight, gentle sweetness lightly spreads in your mouth. It also has a strong rice flavor, and has a depth that does not end with mere sweetness. The refreshing citrus acidity and bitterness in the aftertaste tighten the overall flavor, and the crisp, clear taste makes it light and pleasant to the palate.
It is a light and refreshing summer gin that becomes more appealing when drunk cooled down to a crisp.
Japanese>English
しん子
Take a sip of Aizu Chusho,
It is like the moment you come out of a convenience store in the middle of summer,
It is like standing at the door of a convenience store in the middle of summer, wanting to taste the cool air inside the store again.
The sweetness is slight.
It reminds me of those summer vacations when I used to eat shaved ice syrup, saying, "All flavors are the same in the end.
It is strange how the sake I drink as an adult brings to mind the silly discussions of my childhood.
The aroma is not overly floral.
It is as if at a summer drinking party in the literature department,
I'm like the guy at a summer drinking session in the literature department who says, "The swirl of mosquito coils is philosophical," even though no one is listening.
It's a bit tiresome, but for some reason I remember it later and laugh.
The Aizu Chusho does not come with a bang like a gorgeous fireworks display.
But sitting on the porch with a fan, a watermelon, and some unimportant talk makes the night pass by a little more special,
It makes it a little bit more special.
Sake is a drink that is surprisingly suited to a sense of humor.
Japanese>English
ジェイ&ノビィ
Good evening, Shinko 😃.
Your coolness🎐 analogy is excellent🤗.
The whole thing is like reading the beginning of a novel 😄.
Japanese>English