Hakkaisan
It's a famous sake.
But it's hard to find it when drinking outside.
I found it in the cold storage on this day!
I've had Echigo de Dokoro several times in the past, but this is the first time I've had Uonuma de Dokoro!
Even in Sake-no-wa, it has only appeared twice in June!
Rare, isn't it?
It's junmai sake, so it's THE sake 🍶.
I bet it's also good hot.
a great deal of knowledge
Rice polishing ratio: 60
Sake degree: +1
Acidity: 1.3
Amino acidity: 1.4
Alcohol content: 15.5
Tasting Sake is a new brand of Hakkaisan
A modern concept that is the complete opposite of the original classic Hakkaisan
Refreshing aroma of fresh lemon and grapefruit
Slightly thick texture
Taste: tropical fruit nuances 🥭.
Mellow, juice-like flavor with impact, but with excellent sharpness typical of Hakkaisan.
Delicious, but only if it were a little cheaper... It's a bit pricey...
I had some Norwegian brown cheese for snacks: 🇳🇴
The aroma sounds sweet!
When you drink it, it's spicy! It's sweet at first, but spicy!
I wonder if it's the spiciness of the micro-foam, but it has a very spicy aftertaste!
Tingling!
It was Brooklyn Kra! Hakkaisan made in the U.S.A!
At Hakkaisan directly-managed stores
Tossed in the mouth
Sweet aroma, marmalade, dried grapes
Firm sweetness, ripe melon
Strong to the aftertaste, a little milky
Hakkaisan is available at Lawson (Seven also has a product with the same contents but a different label).
It is clear, crisp, dry, and delicious. I drank it up in no time.
- Father's Day gift from my daughter 🎁🥰 "National Drinking Comparison 7" 2nd bottle ❣️ had little to no aroma and was a good old fashioned drink on the palate 😊 delicious👍
Alcohol content: 15
Rice used:Undisclosed
Rice polishing ratio:undisclosed
Sparkling sake with added carbon dioxide.
It has a fruity taste with a firm carbonation and can be drunk as an aperitif.
It is suitable for the first drink on a hot day.
Attended a high-end sake party at my usual bar!
We enjoyed pairing the sake with a course meal.
Sake break before the main course, sake tasting.
Sparkling, wine already.
Very refreshing and delicious.