Name: Hakkaisan
Brand: Hakkaisan
Rating: 4.008386611938477 (6176 reviews)

Timeline

🍶🧶🐈

Hakkaisan

Hakkai Jozo Niigata

6/9/2025, 3:39:01 AM

Shin

Hakkaisan

Hakkai Jozo Niigata

6/8/2025, 2:30:52 PM

5/31/2025

ちなうざー

Hakkaisan

Hakkai Jozo Niigata

6/8/2025, 10:47:15 AM

6/8/2025

炭火と酒竹蔵

ちなうざー

It was still easy to drink and delicious!

Japanese>English

くま吉

Hakkaisan純米吟醸

Hakkai Jozo Niigata

6/6/2025, 1:00:39 PM

6/6/2025

くま吉

Drink at Izakaya near Hakozaki Station Drink cold Slightly classic aroma Heavy and rich with a tingling dryness on the palate Good sharpness of flavor Clear aftertaste with a refreshing throat. Easy to pair with sashimi, chilled tofu, and other snacks. It might have a different taste if it were heated up.

Japanese>English

みー

Hakkaisan特別本醸造

Hakkai Jozo Niigata

6/6/2025, 11:56:57 AM

みー

It's been a long time since I had a Hakkaisan. It's been so long that I can't even remember when I last drank it. Personally, I don't think it has a light flavor, and the mellowness of the arugula gives it a gentle but not sweet taste. The rice polishing ratio is 55% and the alcohol content is 15.5 degrees. I didn't understand it in the past, but it is a wonderful sake as a new awareness 🍶.

Japanese>English

6/6/2025, 2:48:48 AM

6/6/2025, 1:55:55 AM

6/5/2025, 12:15:51 PM

6/4/2025

食の縁すみか

へべれけしぎん

Hakkaisan清酒(普通酒)

Hakkai Jozo Niigata

6/4/2025, 10:32:16 AM

5/11/2025

へべれけしぎん

At the cheap eatery 🍶.

Japanese>English

フリーター一代男

Hakkaisan特別本醸造

Hakkai Jozo Niigata

6/3/2025, 4:39:11 PM

5/27/2025

Bic Camera (ビックカメラ柏店)

フリーター一代男

I saw Sandesi and decided to give it a try. Even if it is not suitable for me, the small volume will not hurt me too much. I had kept it in the refrigerator for a while after purchasing it, so the first time I drank it cold as it was. I would say what I felt was "water? I was surprised at how good it tasted. I could hardly taste it before it tasted good or bad, so there was no way to evaluate it. It is not something I would willingly drink.... A few days later, I was told that this sake must be heated, so I warmed it up and drank it again, but this time it was not "hot water? It was not "hot water" at all. The umami of the rice and a hint of sweetness appeared, and it was quite good. It is definitely tastier warmed up. It was the first time I had had a honjozo sake, and I learned a lot. I'd like to try a sake that tastes good warmed up every once in a while...even though it will be summer from now on...

Japanese>English

ジェイ&ノビィ

Hi there, freelancer first generation man 😃. I think I know what you mean 😆 Sakelabo Kids! Hakkaisan is certainly a mountain that must be climbed at least once ⛰️ You might be right to start with Sandesi ‼️ It's a classic with good heated sake 🍶 😚.

Japanese>English

フリーター一代男

Hi Jay & Nobby ^^^^! ～I don't use ~kids~ in a good way, it's a self-mockery 😅I honestly didn't think it was for me, but I learned a lot when I warmed up to it and found out that it works surprisingly well 😊.

Japanese>English