Nabeshima has also been encountered for a long time.
Summer Moon here was advertised as a freshly picked green apple.
I tried it and found it was green apple!
Rice used: 100% Tokujo Yamadanishiki from Kyumeida Village, Hyogo Prefecture
Polishing ratio: 50%.
Alcohol content: 15%.
The last of the day was one of the six bottles introduced on SNS
Nabeshima's Hyogo Special A District Yoshikawa Yamadanishiki Special Junmai Sake
I knew I had to try it!
I was allowed to drink it three years ago at Asakusa Yohana.
Not the standard special junmai, but Yoshikawa Yamadanishiki!
Good aroma and easy to drink!
In addition to the usual pickled vegetables, the young owner offered us a lemon sherbet to cool down after the meat!
Thank you very much 😊!
It was a fun one-person evening party that lasted about an hour!
I'll be back to visit again♪
extensive knowledge
Sake quality: Tokubetsu Junmai Sake
Ingredient rice: Yamadanishiki produced in Yoshikawa
Alcohol content 15
Polishing ratio 60
Saga Prefecture
Special Junmai Sake Akaban Omachi Rice
Polishing ratio 60
Alcohol 15%.
100% Omachi rice
Rich sweetness of banana.
The aroma is crisp and fruity.
The slight carbonation is enjoyable.
The aftertaste is bitter, and you will never get tired of drinking it.
It is an excellent sake, a quintessential sake!
Sushi restaurant, the second one is Aizan in Nabeshima✨.
I couldn't detect the aroma, but the subtle gasiness, light sweetness to emphasized acidity, and sweet and sour accents made for a very impressive and delicious sake! The uncluttered flavor unique to daiginjo made me finish the whole cup in no time 😍.
The photo is of the whale sashimi, which was so rich it was like meat ✨And the hamo and ume plum chawanmushi (steamed egg custard).
ichiro18, I would like to try Nabe-sama's Aizan as well 🤤.
I'm a big fan of sweet and sour sake, so I have the impression it's right in the middle of my favorites 😋.
Thank you too, ma-ki-San😊I have only had Akaban Omachi and Yamada Nishiki from Nabesama, but I found Aizan to be the best 😁I think ma-ki-San would like it 😎.
Good evening, ichiro18!
Nabeshima x Aizan is sure to be delicious ☺️
Whale is definitely more like meat than fish, so it would go well with sake ✨.
We used to eat it a lot at New Year's in my hometown too 🎍.
Good evening, Chirsta 😃.
Thank you 😊
I would like to drink Nabeshima x Aizan again...it was delicious! I didn't know it was customary to eat whale. I never had a chance to meet whale and I didn't know it tasted this good 😍.