Jule
Kitashizuku
Rice polishing ratio: 50
Alcohol content: 16%.
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鍋島Nabeshima
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ちょろき
Classic♪
I thought that white chrysanthemum was sold out last year,
But it's still available this year.
But until last year, it was called "Special Junmai",
But it was special junmai until last year, but this year the "special" was removed...minor change?
This Shirakiku is full of flavor, though,
It's a very tasty and juicy Shirakiku, but it's not juicy because it's Classic.
Very, very delicious 😋.
I hope it will be available again ✨.
Japanese>English
NabeshimaNew Moon 純米吟醸原酒
わにさん
He's right!
#1476
Japanese>English
ita
3.6
Nabeshima特別純米酒 兵庫県特A地区 吉川産 山田錦
くま吉
Purchased at a liquor store near Tosu Station
(Just after opening the bottle)
Drink cold
Clear and colorless
Gentle ginjo aroma
Very mellow flavor in the mouth
Sweetness without stickiness
Refreshing with a slight acidity in the aftertaste.
The taste is full of umami and very tasty.
The taste is not overpowered by the strong flavor of chicken tataki, but it does not interfere with the flavor of the accompaniments either.
It is a versatile sake that can be enjoyed on its own or paired with snacks.
Hot sake
The ginjo aroma lingers behind the twangy smell of alcohol.
The taste is a bit muted, but the umami is still there.
When heated, the umami is slightly reduced and the taste is light.
It tastes better cold.
Japanese>English
ふせん
I compared cold and warmed drinks.
Japanese>English
stst
I always buy the pink label when I find it!
It is my counterpart to the light dry Akagisan and light sweet Nabeshima Pink 😌.
When you open the bottle and pour it, the aroma is smooth, clean, sweet and crisp.
The mouthfeel is clear, but the soft sweet flavor spreads immediately afterwards!
The gasiness and refreshing acidity join in to give it a pure, clean, and refreshing taste despite its sweetness. It is a sweet and delicious taste of lychee and tropical fruits ✨.
The astringency comes out in the latter half and finishes with a light sharpness, so it is easy to drink without being clingy!
It goes well with stewed beef with sweet and spicy root vegetables!
A great drink to start off a 4-day weekend 🍶.
Japanese>English
chocosara
Nabeshima Junmai Ginjo Omachi Nama Sake
Produced in: Saga Prefecture
Producer: Tomikuchiyo Shuzo
Rice: Omachi
Excerpt
This sake has a rich, juicy flavor full of rice flavor. Because it is not fire-aged, it has a smooth taste. Cooling it down a little more will improve the sharpness of the taste.
Japanese>English
マナチー
Living off what we receive: ‼️
I received my favorite Nabeshima ⛳️ from Choroki 😋.
Nice aroma like green apple 🍏.
On the attack, it has an astringent taste like a young melon,
The sweetness of apple and the umami of the rice come in slowly and flow smoothly with the gaseous feeling that is typical of nama-shu. ❗️
The best 🤣!
I still choose green for Nabeshima (I'll admit to disagreeing with you).
When paired with grilled fish, the attack of astringency disappears and the taste becomes more beautiful and delicious!
When served with grilled meat with sauce, the astringency of the attack comes out in the aftertaste, and it becomes tighter and tighter, which is also good!
In other words, it is good with anything 🤣.
The 3rd and 4th pictures are frozen ramen from Iida Shoten, which Yuka-Chin-Chin gave me.
This is so good 😆 It's like having the taste of a restaurant at home 😲.
We still need more supplies to survive on what we get, so please send us lots of stuff 🤣.
Japanese>English
つよーだい
Hi 😆 I certainly think Nabeshima is the best tasting special pure midori 😁.
Japanese>English
Manta
Hello Manachie ^_^
Nabesama is overall delicious, but TOP of Nabesama's special pure ✨.
TOP of Ramen Iida Shoten, frozen noodles Ramen is also delicious ☺️
I want to try them again!
Japanese>English
ジェイ&ノビィ
Hi Manachie 😃
Nabe-sama's Tokujun! Manachie-san's deliciousness is very convincing 🤗 Indeed, the more you drink, the more it changes, and I think it's a bottle that will suit you universally 😋.
A life of survival of the gifts! I wish I could live with that 😆.
Japanese>English
ちょろき
Drink a lot and grow up!
I'm still not able to drink it myself 🤣,
I can't even drink it myself yet 🤣.
Japanese>English
マナチー
Hi Tsuyodai 😃Green is the best 😋 well, they are all good 🤣.
Japanese>English
マナチー
Hi Manta 😃Iida Shoten's ramen was seriously good even though it was frozen ‼️ I would love to try it in a restaurant 🤤.
Japanese>English
マナチー
Hi Jay & Nobby 😃I would quit my job right now if I could live off of what I received 😂‼️Nabeshima ⛳️ is so versatile 🥰.
Japanese>English
マナチー
Hi Choroki 😃At my age, there's only so much room to grow 🤣It's been a while since I've had a bottle of Nabeshima ⛳️ raw sake, but it's good ‼️ and I'll have another bottle after the new year 💪.
Japanese>English
Manta
Mr. Manachie
I ate at Iida Shoten's main store in Yugawara, before they started requiring reservations, and I had to wait in line from 5:00 a.m. It was great👍.
Japanese>English
マナチー
I see it's completely by appointment only 😟I'm too far away to plan a trip 🤣.
Japanese>English
b.bridge
It has been a long time since I have obtained a special pure Nabeshima.
The bottle is opened with a sizzling sound of gas escaping.
The aroma is fruity, like apples and muscats. There is a pleasant chirichiri gas feeling, and at first a juicy sweetness like pineapple, then the umami of rice, and finally a sour astringency like grapefruit.
I still prefer Nabeshima Tokusyu. It is a pity that there are no stores near me that carry it.
Japanese>English
ジェイ&ノビィ
Hello b.bridge😃!
Nabeshima Tokushun! Versatile and delicious 😋This is a safe bottle to have 🤗We are lucky to have a liquor store in our house👍.
Japanese>English
b.bridge
Good morning, Jay & Nobby! It's so versatile and delicious! I am jealous that you have a store in your neighborhood that carries it!
Japanese>English