Chili-chili sensation
Juicy and mellow
Gentle rice flavor
Well balanced with a little sourness and bitterness
Clear aftertaste
delicious
Preference:★★★★★
Nabeshima has also been encountered for a long time.
Summer Moon here was advertised as a freshly picked green apple.
I tried it and found it was green apple!
Rice used: 100% Tokujo Yamadanishiki from Kyumeida Village, Hyogo Prefecture
Polishing ratio: 50%.
Alcohol content: 15%.
The last of the day was one of the six bottles introduced on SNS
Nabeshima's Hyogo Special A District Yoshikawa Yamadanishiki Special Junmai Sake
I knew I had to try it!
I was allowed to drink it three years ago at Asakusa Yohana.
Not the standard special junmai, but Yoshikawa Yamadanishiki!
Good aroma and easy to drink!
In addition to the usual pickled vegetables, the young owner offered us a lemon sherbet to cool down after the meat!
Thank you very much 😊!
It was a fun one-person evening party that lasted about an hour!
I'll be back to visit again♪
extensive knowledge
Sake quality: Tokubetsu Junmai Sake
Ingredient rice: Yamadanishiki produced in Yoshikawa
Alcohol content 15
Polishing ratio 60