ととろととろとろろ
I asked for it because I like doburoku😊.
I did the opening ceremony, so ahahaha. LOL.
But the waitress told me it would be full of bubbles, so I'm one smarter lol.
The drinks are good too😊
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
民宿とおののどぶろくTono-Doburoku
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Timeline
ゆうき
I was able to purchase it for the first time.
It's pricey, but I guess it has a crisp and sour taste.
The texture, as if you were eating rice, is also addictive.
I would like to try a different type.
Japanese>English
Tono-Doburokuどぶろく 火入れ
flos_lingua_est
There are several alcoholic beverages that have been neglected for almost a year since I bought them, and this is one of them. Let's open the bottle to see what it tastes like!
It's so easy to drink!
Doburoku is generally considered to be a rather difficult liquor to drink because of its strong acidity and various other strong habits. But what is this doburoku! It's not so sweet or sour, just enough to give a gentle taste of the ingredients, and it's easy to drink! For those who like that habit, it may be quite insufficient. However, I like it this much better now. Other doburoku seems to take a little more getting used to.
The rice mash is not that strong and has a mouthfeel similar to muddy sake. If I am wrong, it may even be easier to drink than the more habitual muddy sake... lol.
Combined with the PET bottle container, it felt like Koiwai apple juice. Are my nose and tongue going crazy? I can feel the apple feeling somewhere.
The packaging is probably a parody of the classic movie Leon. I found a funny one on Twitter, so I'll post it here.
Japanese>English
marucch
I was wondering how fire-roasted doburoku is.
Sweet and sour al feeling.
No gas, so no worries when you open it!
But the impression is heavy because of that.
I think I prefer the mizu-hashiroshi and the nama-hashiro that I drank before...
Japanese>English
marucch
It is sweet and bitter with strong acidity.
It seems more bitter than the sake I had a while ago.
It has texture, so with sashimi, it's the sushi to drink!
I like it because it is easy to drink.
Didn't blow much lol.
Japanese>English
たがーる*.+
Your etiquettes are fabulous!
Japanese>English
mayu
Mild with a slight effervescence
Japanese>English
marucch
At my parents' house.
Too cheerful despite the perforated stopper.
It's sweet and sour, just the way I like it!
If I see it again, I'll drink it.
Japanese>English
Tono-Doburokuどぶろく 水もと 無添加
お侍ばなな
#alcohol
#Doburoku
#Doburoku at Guest House Toono
#Doburoku at Guest House Toono
☆☆☆☆☆☆☆☆☆☆ (not rated)
Japanese>English
disry
Although I was told by the shop owner that it would be difficult to open the bottle, I opened it quickly.
When I poured it, it seemed to be very smooth. It felt good.
You can clearly see the grains of rice, and it looks like sweet sake on the outside. But when you drink it, it's like a lactic acid-based sake soda.
It has a battery sweetness and a sourness. But it also has a rich flavor.
This is the taste of rice itself. It is wonderful.
Japanese>English
sato
Good evening, disry!
I was also quite curious about this doburoku.
It looks so delicious!
I want to stay there if I can.
Japanese>English
sato
Good evening, disry!
I was also quite curious about this doburoku.
It looks so delicious!
I want to stay there if I can.
Japanese>English
disry
Good morning, sato🌅!
It's a sour and sizzling porridge, a taste and texture I've never experienced before. It's very tasty and highly recommended😆.
Japanese>English
そら
3.8
Tono-Doburoku水もと 三年熟成
robertpark41
The acidity is reminiscent of grapefruit and other citrus fruits.
There is also a cheese-like aroma, but it takes on a completely different expression on the palate, and you can feel the greatness of the power of nature.
It is not a taste like a fruit acid or white wine added intentionally by yeast, but an acid brewed by the power of nature.
This is a wine that is reminiscent of a natural wine, to put it simply.
Ingredients: Rice (Tono No.1 from Tono), Rice malt
Alcohol content: 14 degrees
3.8/5.0
Japanese>English
Kumakichi
I've been waiting a long time to open a bottle of tono no doburoku!
As far as we can see, the rice still has its original shape, so we finally got a bottle that is more like eating than drinking!
The unique and cute label design is also quite nice!
Right after opening the bottle, even though it's a screw cap, be careful not to spill! Pour it down the drain and open the bottle a little at a time, being careful not to spill!
When you pour it into the sake cup, you can see that it is smooth and slippery...
It's more like eating than drinking.
When you take a quick sip, it's a juicy rice juice!
When you put it in your mouth, the sweetness of the rice spreads in your mouth with the feeling of gas, and it is delicious and worth drinking!
At 2,500 yen for a 500ml bottle, it's a bit pricey, but it's well worth it!
Alcohol content: 14 degrees
Japanese>English
わんこだわん
Do you like "doburoku"?
I love it.
Doburoku is made in my hometown, Tono, in Iwate Prefecture.
If you've never tried it, you really should.
If Sanuki Cloudy, which I also love, is called "adult Calpis" or "adult yogurt," then this one should be called "adult mammy.
I love the balance of sweetness and sourness.
I think a teacup goes well with Doburoku, so I'm having another one tonight.
Also, Leon and Matilda on the label are stylish (lol).
Yes.
Japanese>English
マグロ漁船
Good evening🌕When I was a university student, my thesis topic was "Tono Monogatari", so I visited Tono a few times.
Japanese>English
わんこだわん
Good evening, tuna fishing boat😊.
Thank you for your comment.
Yanagida sensei is good😁.
I went to the very Kappa Fuchi in Tono yesterday lol.
Please drink "Tono sake story" born in Tono✨.
Japanese>English
マグロ漁船
I miss Kappa Fuchi 😀 When the Corona disaster settles down, I'd like to take my family to Tono again ✈ this time for dobrok too😁.
Japanese>English
わんこだわん
Please come and visit us😁✨.
Please enjoy Dobroku, Kappa Fuchi, and the mysterious objects with a handmade feeling nearby.
Japanese>English
たまっぴ
It's a commercial doburoku.
for the first time. 🎆
⤴⤴
The fermentation in the bottle is so explosive...
I can't open it ❗❗❗
From the first try, a little bit every day.
We've been twisting and turning every day for about two weeks.
Finally, it opened!
It smells like cooked rice
good smell 🤤
You can still feel the texture of the rice.
I can taste it while chewing it well.
The taste of rice is amazing!
Sweet sake that can get you drunk
This is also a drinkable intravenous drip!
Japanese>English
ゆかちん
Good morning Tamapi 😊drinking drip ministry sounds ️delicious😍Nigori lovers can't get enough 😋 2 weeks to open a bottle?
Japanese>English
たまっぴ
Hi Yuka-chin, hello 🌤️!
Too much momentum ⤴️ and days when I couldn't get it to click at all (lol), but there were days when I didn't try 😆.
I was a tough opponent💦.
Japanese>English