2491
2025 1129
☆☆☆☆☆
Kouko (Kinoene)
Junmai Ginjo
Hanayaka
2025 Heated Sake Award
Highest Gold Award
Brimium lukewarm category
2025 Gold Medal
Best Sake in a Wine Glass Award
Main Category
Takumi no Kaori
Rice polishing ratio 58
Iinuma Honke
Sakasai-cho, Chiba Prefecture
Daigo no Kai (7)
Koshi Junmai Ginjo Namaishu RAIMEI Raimi
Rice:Yamadanishiki, Gohyakumangoku
Rice polishing ratio: 58
Alcohol percentage: 16
Next up was Koshi.
About an hour after the bottle was opened, the pitch started to pick up. The store owner also recommended one after another on the table.
😅
The 101st check-in restart is Koshi.
Fresh aroma like green apple.
In the mouth, you can feel the gas and the first impression is the opposite of "soft".
It also has a moderate minerality and sweetness, with a "soft" aftertaste as you continue drinking.
We enjoyed it with sausage oden (+ ginger soy sauce).
When I opened the seal, the aroma spread softly.
Newly born sake
Soft and clean
No sense of freshness and violence.
I think this sake is unique in that it doesn't show a strong personality.
I feel that this sake is unique.
This sake was only available by reservation.
I'm sure I'll be back next year👍
The milling ratio is undisclosed, but it's beautiful, less messy, and delicious: ❣️
It has a gentle sweetness and acidity that makes it easy to drink 🤤.
It has a strong spiciness, just like sake!
It is cheap at about 400 yen, but very satisfying!
I bought it at a nearby Aeon lol
⭐️3.3
Ingredients: rice (domestic), rice malt (domestic), brewer's alcohol
◎Alcohol content/14 degrees
◎Contents/300㎖
A refreshing taste with a balance of sweetness and sourness. Tonight, too, the night curtain comes down. I'm eating eggplant with vinegar and soy sauce! and
We received a bottle of Sakasui no Dawn Junmai Daiginjo.
The nose has a ginjo aroma of sweetness, like that of apples with honey.
In the mouth, the sweetness rushes into the mouth, and while it is juicy and deliciously sweet, it finishes with a tangy, slightly effervescent feeling that is typical of new brews.
It is still delicious!
As one would expect from a daiginjo, it is full of umami and has no cloying taste.
I have had this sake every year, and it is always delicious. I almost finished the bottle before I realized how quickly I was drinking it with locally grown fresh shirasu (lol).
Good morning, Jay & Nobby!
This sake is one of the things I look forward to every year👍It's the new sake season and there's a lot of sake I want to drink😊I can't drink it all so I'm having a hard time deciding what to drink lol.
I'm trying to decide whether to buy it or not.
I could buy another bottle of sake with the shipping cost...
I gave up on it.
I was wondering if I should buy it or not... but I decided against it because I could buy another bottle with the shipping cost. and sent it to me ✨.
I was so excited when I heard that (lol).
And according to my relative
I was so excited and excited when I heard it.
I was so excited when I heard about it.
Expectations skyrocketed.
I opened the bottle!
In the mouth, it tastes very fresh and fruity with a slight fizzy sensation.
It finishes with a lingering aftertaste...
Light, tasty and easy to drink!
This is the type of wine that you can just drink.
I forgot about the snacks I had prepared and only enjoyed the taste of the sake for about half of the bottle of No. 4, just the way I like it 🍶.
Good morning, Nokoaki 😃.
You've gone! Sakasai Dawn 🙌.
It's so delicious 😋 the freshness of the freshly pressed is amazing✨.
It's one of my repeat purchases every year 🥰.
I'm glad your relatives are here👍.
Good evening, Hina Hana Mama.
I went to the restaurant at the dawn of Sakasui.
It was so good that I couldn't get enough of it and I want to buy some more so I'm thinking of buying some individually next year 😀.
The liquor store near my house was sold out💦.
They are working on various initiatives at the Koshi historical sake brewery, which was poured and drunk by President Iinuma. I would like to visit the brewery and go camping next time. I would like to visit the brewery and go camping next time.
The sake was delicious and easy to drink.