I wanted to drink Koshi once in a while and found it in a department store and bought it.
It is lightly cloudy. It has a gorgeous aroma and a sweet flavor. A little bitterness in the second half. The sweetness is not as sweet as other Kouji, but the fruity text is the essence of Kouji! The fruity text is the Kouji!
I have the impression that the bitterness gets a little stronger as the days go by.
Kouko, opened the bottle for various reasons 🎉.
Do you all remember this?
The last time I drank Koshi, Sakasui no Dawn is my favorite sake from Koshi: ☺️
However, I told you that we had an accident this year and only half of the planned amount was made.
The other half.
The brewers tried their best to make it into a product by trial and error. ‼️
The end result was
Morojoujou" ("various circumstances").
The naming is graceful, and I bought it to witness their hard work 😆.
Now, how does it taste after being revived from the trouble⁉️
I had it right away 🥂.
First of all, the aroma.
It has a sour aroma that makes you think it has a strong sour taste.
When you put it in your mouth, it is very sweet! It's a sweetness that makes you think it's something artificial 💦.
In the latter half, the pungent taste of the alky sauce comes out strongly, but the unusual sweetness and the pungent taste of the alky sauce cancel each other out and become sharp.
No gassy sensation.
Hmmm... 🧐
How about this?
Every time I drink it, the abnormal sweetness that tries to cover the spiciness of the alsozome gets heavier and heavier...
I can't sip at all😥.
Gave up halfway through 💧.
I'm sorry, Kouko: 🙇♀️
This was not for me...
Great effort you made 🥹.
I'll be sure to repeat the dawn of Sakai next year: ❤️
Good morning, Hinahana mama 😃.
I'm curious about the various rumors, because it's only this year 😍 I see! It's hard to get a hold of alcohol that feels heavy 😅that's helpful 🍶.
Good morning, hinahana mama 😊.
I didn't know there was such a sake ✨
By the way, I heard from the president of Toyonoumai that the rice they received was not equal to the standard rice, so it couldn't be made into a specific name sake 😅.
Hi ichiro18 😃Thank you for your comment!
It was not at all like the dawn of Sakasui, it was not my favorite sake with a strong alsodenated taste 😭 but it is a taste that you can feel the effort! I'm sure there are lots of people who like it ☝️
Hi Kano 😃Thank you for your comment.
Rice production changes from year to year, so it's not easy for both farmers and brewers 😥.
Consumers should not forget to be grateful 🥰.
HinaHanaMama, I always enjoy seeing your work 😊.
I was curious about it at the store too, but for various reasons, the price was reasonable, so I bought other sake. I love Iinuma's sake, so it's a shame about the situation😅.
Hi Hina Hana Mama 🐦.
I like the name of this one 😆👍
It was heavy 💦 I guess it's due to various reasons😆 I drank Aruzoe's at another Koshi and I liked it better than usual, so I wanted to try this one too 🤔.
Good evening, goldfish😄Thanks for your comment.............................
Thank you for reading 🙇♀️ I also like Kouko, so I thought that the various circumstances must be delicious 😥...
I was a little disappointed 🥺.
Good evening, Pon-chan😄Thank you for your comment♪
I knew it was various reasons as the name suggests... 💦.
There are many reviews that it is delicious, so I wonder if it is recommended for those who like it heavy 😅I wonder if it is suitable for Pon-chan 🤔.
HinaHanaMama
Good morning... I was wondering if I should buy this sake... I had read your report that "Dawn" is delicious, so I was worried 😅I guess I was right not to touch it since it has a similar name 😁.
Hi, Kozo 😃Thank you for your comment...
Maybe my expectations were too high for various reasons because Sakasui Dawn is really good 💦.
I'm not a fan of alsobe, so it was even tougher for me 😥That's hard to say...
Good morning, hinahana mama 🌞I thought it was the dawn of Shuzui, but it was a sake that had a lot going on 👀I guess it didn't suit your palate very well 😅But it's interesting that you can serve sake publicly for various reasons 🥰.
Hi Nao888 😃Thank you for your comment!
There is something about the honesty that I like!
It was a bit of a taste for me... but it did raise Koshi's points: ⤴️ I'm looking forward to seeing the dawn of Sakai again next year 😘.
Pineapple-like sweetness and aroma.
Very sweet, but with a clean aftertaste that doesn't leave a bad taste in the mouth. Almost no alcohol taste! You can drink it easily.
I can't believe that this was born from a mistake. It tastes so good. I couldn't help but go out and buy a second bottle the next day.
If the recovery from the mistake was this good, the others must be good, too! Next year, I will definitely drink the "Dawn of Sakasui".
No, but Dawn is expensive...
I guess I'll start with the regular one..,
S-4.5
I haven't drank sake for a long time thanks to the flu, a cold, and a sinusitis, but today I opened a bottle for the first time in a long while.
I thought the bottle would be a bit refreshing, but since it was freshly pressed, the freshness was great!
It was tangy on the tongue, not too sweet, and had an elegant flavor. It was the best sake I have had in a long time 🍶.
It is delicious with a firm gaseous stimulation, very fresh and easy to drink, and a sharp aftertaste.
It is very easy to drink, so it is easy to drink.
I happened to stop by Tenjin Parco Kitano Ace.
I bought it by accident.
Aroma like banana
Green apple cider in the mouth
Fresh and juicy
Nice slight effervescence.
A little bubbles in the glass.
Refreshing and tasty at the end of drinking!
For the first time in about 10 days... 🍶.
This is Koshi "Various Circumstances in Sakai" ❣️
What are the circumstances...
The "Dawn of Sakai" is in production,
During the production of SAKASUI NO DAWAKE, a problem occurred with the mash.
The toji (master brewer) has completed this product through a process of trial and error
The toji has completed this product by extracting the best out of this sake through a trial and error process.
This is the first time in the 22-year history of this product that the brewers have had this experience,
The brewers vowed to be more careful in their sake brewing,
the brewers vowed to be more careful in their sake brewing and to return to their original intentions.
This is what the label says!
This sake is filled with the special feelings of the brewers, including the toji (master brewer).
Now it's time to open the bottle!
Sweet and sour fruity aroma
When you drink it
It is sweet, sweet and sour and fruity.
It is so delicious💕!
Very easy to drink with no bitterness 😘.
It's like a non-alcoholic juice 🥰.
(It is 15 degrees 😝)
It's like a delicious drink 🤗.
Thanks to the skill and effort of the makers 🥂👏!
When it comes to this
I wish I could have had a taste of "Sakasui no Dawn"...
I wish I could have tried it...
Unfortunately I didn't buy it: ⤵︎
Hi, Tsubu!
I'm so glad you enjoyed the drink! You know this sake and you drank it too 🎵.
I recently learned about it through a review by Sake-no-Wa, and it's great that the brewers can make new sake by trial and error even if they get it wrong 😲.
Good evening, ma-ki-😊.
Information about these drinks 📡⚡️Dora caught and got it well 👍🤣.
I can't believe you had trouble during production...it's such a delicious drink 😌It's really great 😲I'm impressed ☺️