Koshi and LODE STAR were opened 🎉.
Looking back at Sake-no-wa, I had only drank Koshi as freshly pressed new sake, first pressed in Risshun, Summer Pilgrimage sake and Lucky Lucky Sake 🤩.
I surprised myself🫢.
I wanted to try more than just lucky sake, so I went to Sake-no-wa and did some research 📚.
I chose the one that suits my taste.......!
It turned out to be LODE STAR this time😍.
I've been thinking about this one since last summer whenever I went to the liquor store and finally got around to picking it up 😆.
I'll take it now 🥂.
The aroma is sweet!
Fruity and rich sweetness spreads in the mouth.
In the second half of the bottle, it has a gentle gasiness, a thick acidity, and a slight astringency, and it finishes with a whimper.
No bitterness, spiciness, or unpleasant alcohol taste.
Wow, it's delicious 😋😋😋😋😋😋.
Not a bit surprisingly delicious 🤩😋😋😋.
It's not citrusy fresh sweetness, it's a honey-like thick🍯 sweetness, not refreshing, but not dull.
The label on the back says "banana🍌 like...".
Yes, I agree that it might be sweet like bananas ☝️.
The sourness is like the sourness in the sweetness of banana!
It's rich but not heavy, and it just keeps going and going. ❣️
No wonder it's so well received 💕
LODE STAR is excellent 😘.
I had heat stroke 🥵and refrained from drinking 🍶.
I'm feeling better now.
I haven't had sake in a long time 🍎.
Sweet aroma
Thick, sweet and sour
The taste of apple spreads out and then
This is sake.
It is made with malic acid
I see 🧐 Easy to drink!
Even people who don't like sake can enjoy this!
