Timeline
N.E@Home Drinking
When I visited the brewery the other day, I brought my roadster along with me to this Jun Dai ☝️
It looks quite modern and a bit scruffy 🤭.
So my expectations are 💓high 🤗.
Now, the first sip...
It has a fruity sweetness that is typical of Koshi, but still has a clear mouthfeel and gives a wide range of tastes without being assertive, which is a mature style ✨.
It's soooo good ‼️ It's still good ‼️
Roadster is good in one sip ❗ and this one is always good ‼️? 🤔(hard to tell 😅 lol)
It was a lingering feeling that made me feel like I've grown up too, but then I was brought back to myself that realistically I'm too old to be an adult too 🤣. ジェイ&ノビィGood morning N.E 😃.
Congrats on your 600 check in ㊗️㊗️㊗️㊗️㊗️㊗️ with your scruffy face Kouko 🎉 Good drink and good adulthood 😁. N.EGood morning, Jay & Nobby 😆.
You were 'eh❗' 600 👀 ⁉️👀
Just kidding😅
Thanks for the ㊗️ comment 🙇.
We have a lot of good booze to drink, so we can't stay quiet just yet 🤣. ヒロGood morning, N.E. 😃.
Congratulations on your 600 check in ✅🎉.
The Koshi has a very unique atmosphere from the way it looks 😳It reminds me of an adult in a mature way, which is exactly what it is for adults 😆. N.EHi Hiro, good evening 😆.
Thank you for the ㊗️ comment 😃🎶
There was also a Daiginjo in the highest rank above this one, but as a pure lover, I chose this one.
But now that I know how good it is, I want to try the Daigin as well 🤗. Masaaki SapporoGood evening, N.E. 🌙Congratulations on your 600 check-ins 🎊 and Koshi looks delicious 😋. N.EGood evening Masaaki Sapporo 😆.
Thank you for all your help on Kiri 😃🎶.
I'm always secret because I don't have time to announce 😅 lol.
I'm glad you commented like this. ポンちゃんCongratulations to N.E. on your 600 check-ins: 🎉🎉🎉🎉🎉🎉
Lovely to celebrate with Koshi, a label you don't see very often ✨We're the same - drinking good sake and bitter sake and I'm soaking it up the same way 😆. N.EGood morning, Pon 😆.
Thanks for the ㊗️ comment ⤴️
I don't have any stock items to brag about, so Kiri number is always a natural 🤣.
I knew we were the same 🤗.
We are both drunk adults now⁉💦🤭. 
N.E@Drinking at Home
A month ago, on the way back from a visit to Katori Jingu Shrine in Chiba, we stopped by the brewery Iinuma Honke in Koshi 🚗.
It was a very hot day and ☀️💦 was my usual unplanned stopover, so I didn't have any cold storage ready and gave up on the limited-edition draft sake 😢, so I chose the Roadster ❇️✨ that Jun-san recommended and I wanted to drink first.
The matte bottle is so cool 😎!
Now for the taste...
I'll let you know how it tastes... HinaHanaMama gave a perfect review here most recently 👉.
(Oh, easy 😅 lol)
I'll quote a part of it: "It's a bit surprisingly delicious 🤩" ☝️
(Sorry again for taking the liberty 🙏💦)
But be careful if you don't like sweet taste 🙄🙄.
PS. They also sell red seals made in collaboration with Katori Jingu Shrine at this direct sales place. ジェイ&ノビィGood morning, N.E. 😃
Iinuma Honke! I'd love to go there ‼️ I'd love to stay there for a relaxing overnight or something 😊.
I drank a roadster before, but now it would be sweet 😅... N.EGood morning, Jay & Nobby 😆.
Lately I feel like my taste buds are coming back again from liking sweet to medium and above, it's super tasty but I can't drink it all at once 😅.
I'm also aiming for Kinonene SAKE CAMP 🎄⛺🎄. ひなはなママGood morning, N.E. 😃
You're welcome for the review quote ❣️ it means we share the same emotions ☺️ I'm glad too 😆 perfect review is an overstatement 🤣.
I'm basically just saying it's delicious 🤩😅. N.EGood evening, HinaHanaMama 😆.
I'm glad you agreed 🤗
I saw your last minute post and I lost my say 🤣.
This one was just as delicious as the rumors⁉😙.
Chiba Sake Level "High" ☝️ maIaoQ7XKEUmeshu (plum wine) made with sake.
It is an unusual kind....
It is rich and delicious.
Umeshu made from plums grown in Chiba Prefecture and soaked in Koshimasamune's original sake. もーちゃんGorgeous ginjo sake aroma 🍶.
Gorgeous on the palate✨ ヒロ☀️
Masamune hunters go today🍶.
This is Masamune by Koshi-san, who has made a name for himself all over Japan 🤗.
The major label is "Kouko" but there are still labels that say "Masamune" in small letters 😌.
Take the train to the nearest station and when you arrive at the brewery, you will see a magnificent building that also seems to have a ❗️ campsite 🏕️ and a full range of facilities 🤩.
After looking around the brewery grounds, we went to the tasting corner and there it was: ❗️
Koshi with "Masamune" written in small letters on the label ‼️
Of course, I had to try it 😋.
Aged sake-like honey-like sticky sweetness 😚.
It has a slight green apple 🍏 taste at the end, which I felt was typical of Kouji.
I am glad to see that even though the sake has been aged, it still retains its "character" and spirit 🤗.
The fourth picture is an enameled sign🪧 found on the brewery grounds. It is a proof that the brewery used to be "Koshi Masamune" ✨.
Nice Masamune👍 フリーター一代男Hiro, nice Masamune 👍️
I remember when I was in elementary school, I used to collect lids and one of the Koshi lids said "Koshi, Ki no Ene Masamune" and I was puzzled, "Koshi? I remember being puzzled. ヒロGood evening, freelancer man of the first generation!
I think it's hard for kids to read even "Kinonene", but when you add "Masamune" with no kanji written on it, it's baffling 😆.
Interesting little story😁.
Nice memory👍. ジェイ&ノビィGood morning, Hiro 😃.
I'd like to visit the Iinuma Honke once 😍I'd like to stay there if I can 🤗It's the origin of Koshi 😌 and I'd like to learn about its history too 😆. ヒロHi Jay & Nobby😄
Exploring Masamune in the vicinity is a nice short trip for a change 😆 Iinuma Honke is a nice place surrounded by nature. It would be great to stay there with a prestigious restaurant as well as a campsite ❗️ 
凜のすけ🐭🐢🐭🐢🐭
Iinuma Honke 720/1650 yen
Junmai NON-FILTERED NAMAZUKU NAMAZUKU NAMAZUKU NAMAZUKU NAMAZUKU NAMAZUKU 18
? Rice 68% 2024.10
It's fresh and crisp because it's directly pumped 😊.
It has a green apple-like flavor with no habits 😊.
A side note...
On the way to the new Sono Kangiku beer bar near Chiba station, we stopped by Iinuma Honke. The historical appearance was overwhelming😊They had a lot of Koshi goods for sale, so I bought a t-shirt, a bag, and a boar's mouth 😊There was also a restaurant attached, but I didn't have enough time or room in my stomach to eat, so I'll go there next time. I had a bowl of udon noodles at a coffee shop and it was delicious 🫡.
TAP ROOM 99" beer bar with a Kangiku draft beer server opened at Chiba station.
You can drink pilsner and pale ale which are not available on the market 😊The premium all-you-can-drink menu includes a variety of Kangiku beers, sakekasu smoothies and Matsuo's famous draft server 😊.
And the important thing: ‼️
You have to drink Matsuo's pride 😊it's fresh and crispy 😊.
It's important, so I'll say it one more time: ‼️
Matsuo boast is definitely worth going for a drink😊. ShiryuKoshi Pairing Package
Koshi Yamada Nishiki 40 Daiginjo
Soft fruity aroma, mild melon sweetness, long lasting taste ShiryuKouko Pairing
Koko Umakara Polki 80% Junmai
Kasho -貽酸爽旨口微氣泡 ShiryuKoshi Pairing Package
Koshi Kamisho Hon Brewery
Warm rice wine with a sweet taste in the throat. ShiryuKouko Pairing
Koshi Hanayaka Takuminokou Junmai Ginjyo
Kaikyo Ki Happou Urikou Tetto Bitouo ShiryuKoshi Pairing Package
Koshi Brewing First Squeeze
Concentrated Spice ShiryuKoshi Pairing
Koshi Yawaraka Ji no Kei Junmai
Sour, mellow, umami ShiryuKoshi Pairing Package
Koshi Sake; Ioi no Yumingke
Fruity aroma of fruity bubbles with apple sweetness and slightly bitter finish 千葉の酒好きOn the way back from Sakasui Outlet, I saw a sign for a sake brewery cafe and stopped by out of curiosity. Then it was Koshi's Sake Brewery.
https://www.iinumahonke.co.jp/lp/shisui-magariya
It was interesting to see a cafe and a Japanese restaurant attached to it.
I bought some fresh sake that was sold at the direct sales place.
I like the freshness of it. RecommendedContentsSectionView.title
