nabe３A refreshing green apple.
Moderately tart and fruity.
Freshness. 9
Japanese>English
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Kinoenemasamune春酒香んばし純米大吟醸
nisssyWhen you open the cork, the sweet aroma spreads immediately.
The taste of melon and the smoothness of the throat.
Japanese>English
Kinoenemasamune大辛口ひやおろし
みゆたいがー鮨に合う
Kinoenemasamune純米大吟醸 直汲み生原酒
そめぞうWaiting for the sake sent from Echigo-Yuzawa, today's sake is junmai sake from Iinuma Honke, a brewery in Chiba. The label is cute. It is a tortoise and a mouse.
The ingredients are Gohyakumangoku from Shakai-cho and Yachimachi City, Chiba Prefecture. (Shisui-machi is the best sake brewing area in Chiba Prefecture, isn't it? I want to go see the well once.)
As the name "soft" suggests, it is gentle on the palate. I had a preconceived notion that it was supposed to be very sweet, but it had a moderate sweetness that made me feel relaxed after drinking it. Today, I drank only one cup after dinner (though I drank at least one cup since it contains 180 ml) and had shrimp crackers as snacks. It was a relaxing drink that made me think, "I'll do my best for this drink tomorrow, too.
Japanese>English
ぜろくんIt is an unusual drink made from malic acid, which is found in white wine.
I think it is because I knew that before I tasted it, so it certainly looks like a white wine.
When opened, it has a light fizzy feeling. The acidity and sweetness are exquisite, refreshing, and easy to drink.
I think it would go well with tempura, white fish, and other light snacks.
I would like to try it with oysters next time!
★★★★☆
Japanese>English
hige じょ~じぃA brewery near my house😊.
I have not been able to visit this place very often and I finally did.
There is a space for buses to stop, a cafe, and a glamping area.
It's a bit of a tourist facility. 🏕️
I bought a limited edition spring sake 😊.
It is a slightly carbonated, fresh and spring-like sake with a nice mouthfeel.
Great to drink outside on a sunny, warm spring day 🌸.
Japanese>English
日本酒好きの土地家屋調査士I chose this one for the last of GW.
Summer sake already?
A bit early for me... 😟.
I thought, but opened the bottle!
Yopa memo
It's a summer sake with full of freshness!
It's good to drink it on a hot day when the sun is shining ☀️ 🤗.
It has a moderate acidity like green apple and a good sharpness.
Today's rice is served with simmered pork and steamed chicken 🥂 that I had prepared since yesterday.
I think it can be served with anything from rich to relatively light 🙆🙆.
It was very delicious 😋😋😋.
Thanks for the food🎶🎶
I drank a lot in GW😅😅
I need to work on cutting out alcohol on weekdays 😁😁.
Japanese>English
umAlcohol content 15
Rice: Gohyakumangoku, Yamadanishiki
Rice polishing ratio: 55
This sake is brewed with a yeast that produces a lot of malic acid.
It has a youthful aroma, more like green apple than red apple.
The sweetness is very strong, but the acidity comes later and is very refreshing.
It tastes like a sake-like apple juice.
It could be used as a recommendation for those who do not like sake.
Japanese>English
いのしんMore green apple than red apple.
A refreshing sake with a good balance of moderate acidity and sweetness.
Serve with kinpira as a side dish.
Japanese>English