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喜久盛Kikuzakari
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Kikuzakari Flavor Chart

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Timeline

Kikuzakariビクトル投げからの膝十字固め純米原酒生酒にごり酒発泡
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京阪百貨店 守口店
酒宴にて醸す心をたしなミーツ
90
bouken
Keihan Department Store Moriguchi Sake Festival ④ I didn't ask for it, but the booth staff kindly allowed me to taste it 🙏. I was surprised to hear a champagne-like sound when I started drinking the set and saw that this sake was open 😳 I didn't know it had such a strong gas! I think I drank it 6-7 years ago, but I don't remember the taste. It has a strong gassy taste. It's also very complex and sweet. They said the taste and gassiness changes every year 🙄. It's #6 yeast and it tastes bland, like new●.
Japanese>English
Kikuzakari死後さばきにあう純米原酒生酒無濾過
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京阪百貨店 守口店
酒宴にて醸す心をたしなミーツ
98
bouken
Keihan Department Store Moriguchi Sake Festival ①. I went to this event, which was held at the same time as the Hokuriku-Shinetsu Good Food Festival, after hearing a lot of information from Nemuchi, who participated on Thursday, the first day of the event 😁. Tohoku Wakuwaku Marche booth I visited there first because there was a sake I was interested in. There was no sake tasting, only sales, but I was told that I could drink sake sold at the adjacent sake bar corner, so I ordered a set of sake to compare. The first one was Kikumori, which I don't usually drink. It is unfiltered and unpasteurized, and the rice is Yunokou. Complex and caramel-like sweetness. I thought it would be more difficult to drink, but it was delicious 😋.
Japanese>English
Kikuzakari死後さばきにあう純米原酒生酒
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浅野日本酒店sannomiya
外飲み部
34
koge2
You like to drink, cab drivers and all that! This is sake, too! Aroma of straw, a hint of sweetness, and spiciness. Sweetness with spiciness. The spiciness lingers in the aftertaste.
Japanese>English
Kikuzakari純米原酒 タクシードライバー 仕込み6号
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家飲み部
18
goodsmith
Kikumori Junmai Genmai Taxi Driver, No.6 Kikumori from Iwate Cab Driver is a famous(?) brand with impact. It is a well-known representative brand. It is said that the specs change with each brewing... This is brewing No.6 Rice is Kakehashi, Yeast is Kyokai No.6 The yeast is "Reimei Hiraizumi". Reimei Hiraizumi is... a unique koji mold in Iwate. The taste is well-balanced. Aroma is fresh, sweetness and acidity are good. And it finishes well. Sake that you will never get tired of drinking! It's like a good sake that you never get tired of drinking! I think it is better to drink it at room temperature rather than chilled to feel 120% of its full potential. I love Kikumori!
Japanese>English
Kikuzakari純米酒 トヨニシキ55
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17
goodsmith
Kikumori Junmai Sake Toyonishiki 55 Kikumori with impactful impression in Takudora Such Kikumori Toyonishiki 55 Refreshing aroma and gentle acidity. Slightly astringent, umami and sharpness that comes afterwards It has a classical taste with an edge. That is my impression. Very good sake!
Japanese>English
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