まつぽん
50%, 15-16° C. Sake degree ±0
Round sweet aroma of rice.
It tastes just as it should, clean and free of any cloying flavors. Sourness and bitterness in the aftertaste.
It is easy to drink on its own and goes well with meals.
Japanese>English
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黒松白鹿Kuromatsu Hakushika
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Location
2-10 Tateishichō, Nishinomiya, HyogoOpen in Google Maps
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さきひろ
It is refreshing and the aroma on the nose is very pleasant.
I can't find a good word for it, but it tastes beautiful.
Japanese>English
うさた
This year again, drinking and supporting shelter cat activities!
Japanese>English
dorankdoragon
Fresh and crisp aroma✨
Full, sweet and full of flavor 👍️
Slightly acidic on the throat 😲.
Refreshing aftertaste 😉.
Pleasant and refreshing from start to finish 🎵
Japanese>English
とり酒
Clear, light and dry taste
It can be drunk any way from cold sake to hot sake.
I think it is delicious!
Japanese>English
るーずべると３世
At the May Grand Sumo Tournament at Ryogoku Kokugikan, I sipped on a glass of Tatsuma Shuzo's Shiroshika Ginjo-shu "Kokugikan". It goes well with makunouchi bento. Dosukoi...dosukoi!
Japanese>English
IwuXDoceET
⭐️3.5 Refreshing, easy to drink
Japanese>English
Sho
Dry and smooth. Light alcohol aftertaste. It is easy to drink without any unpleasant taste.
Japanese>English
Kana0308
Medium Dry
Taste between dry and sweet
Short aftertaste, easy to drink on its own
clear
Taste 6/10
Japanese>English
よっち
Karaoke party brought in
Have a sweet treat
Japanese>English
大越 一樹
Paired with tofu, sweet
Japanese>English
やっと
After the super public bath
Japanese>English
ぽん
Tatsuma Honke Sake Brewery
Kuromatsu Shiraga Hana Hiraku Junmai Nama Shuzake Mochi 4-step brewing
This brewery is located in Nishinomiya City, Hyogo Prefecture.
The rice is polished to 70% Hyogo rice.
Mochi rice is added in the fourth stage of brewing.
Spring sake!
It used to be a ginjo, but was changed to junmai mochi four-stage brewing
It used to be a ginjo, but it was changed to junmai mochi four-stage brewing.
Gentle and refreshing aroma, gentle rice flavor,
Soft and rich taste.
#Sake
Japanese>English