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黒松白鹿Kuromatsu Hakushika
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Location
2-10 Tateishichō, Nishinomiya, HyogoOpen in Google Maps
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さきひろ
It is refreshing and the aroma on the nose is very pleasant.
I can't find a good word for it, but it tastes beautiful.
Japanese>English
うさた
This year again, drinking and supporting shelter cat activities!
Japanese>English
dorankdoragon
Fresh and crisp aroma✨
Full, sweet and full of flavor 👍️
Slightly acidic on the throat 😲.
Refreshing aftertaste 😉.
Pleasant and refreshing from start to finish 🎵
Japanese>English
とり酒
Clear, light and dry taste
It can be drunk any way from cold sake to hot sake.
I think it is delicious!
Japanese>English
るーずべると３世
At the May Grand Sumo Tournament at Ryogoku Kokugikan, I sipped on a glass of Tatsuma Shuzo's Shiroshika Ginjo-shu "Kokugikan". It goes well with makunouchi bento. Dosukoi...dosukoi!
Japanese>English
IwuXDoceET
⭐️3.5 Refreshing, easy to drink
Japanese>English
Sho
Dry and smooth. Light alcohol aftertaste. It is easy to drink without any unpleasant taste.
Japanese>English
Kana0308
Medium Dry
Taste between dry and sweet
Short aftertaste, easy to drink on its own
clear
Taste 6/10
Japanese>English
よっち
Karaoke party brought in
Have a sweet treat
Japanese>English
大越 一樹
Paired with tofu, sweet
Japanese>English
やっと
After the super public bath
Japanese>English
ぽん
Tatsuma Honke Sake Brewery
Kuromatsu Shiraga Hana Hiraku Junmai Nama Shuzake Mochi 4-step brewing
This brewery is located in Nishinomiya City, Hyogo Prefecture.
The rice is polished to 70% Hyogo rice.
Mochi rice is added in the fourth stage of brewing.
Spring sake!
It used to be a ginjo, but was changed to junmai mochi four-stage brewing
It used to be a ginjo, but it was changed to junmai mochi four-stage brewing.
Gentle and refreshing aroma, gentle rice flavor,
Soft and rich taste.
#Sake
Japanese>English
Kuromatsu Hakushika山田錦 辛口純米 SILK
はるか
二代目葵家