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宗玄Sogen
Sogen ShuzoIshikawa
Ishikawa Rank 5Overall Rank 120
1,672 check-ins
FruityMellowRichMildDryLight
UmamiSweetnessCreamyAcidityFirmRoom TemperatureSharpDryCrispRichLingeringWeightyHot TemperatureFruityBitternessMellowInvigoratingBalancedChilledNeat

Brands from Sogen Shuzo

Sogen能登乃国

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KuroushiSimilar Characteristics
UmamiDryFirmWeightyBitterness
KakureiSimilar Characteristics
UmamiDryCrispSteadyMellow
TengumaiSimilar Characteristics
AcidityCreamyRoom TemperatureDryHot Temperature
GikyoSimilar Characteristics
UmamiBitternessAcidityFreshBalanced
NoguchinaohikokenkyujoSimilar Characteristics
CreamyFirmBalancedBitternessFruity

Location

石川県珠洲市宝立町２４−２２
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profile iconうーさん0867
Sogen山田錦純米原酒生酒無濾過
Sogen ShuzoIshikawa
23
うーさん0867Sogen Junmai - filtered raw sake 　Sake Rice: Yamadanishiki produced in Hyogo Prefecture 　Toji: Yukio Sakaguchi (Noto Toji) (Suzu City, Ishikawa Prefecture / Sogen Shuzo) 　This is the richest and most preferred of Sogen's series of nama sake.
Japanese>English
profile icon＠水橋
Sogen普通酒原酒生酒
Sogen ShuzoIshikawa
家飲み部
133
＠水橋Sogen Shinshu Shiboritate Nama-nazake 720ml [Winter only Alcohol content: 19%. Rice polishing ratio: 65 SAKURA is now my aperitif, so I opened a bottle of Sogen for my mid-meal drink. I found it in the fridge of Yamaya in Nanao last month! Manufactured in 2024.2 means it is a sake that survived 1.1. 12 to 19 degrees. It is sweet, thick, and delicious. I'm going to warm the rest of it tonight.
Japanese>English
profile icon寿梨庵
Sogenしぼりたて生原酒原酒生酒
Sogen ShuzoIshikawa
84
寿梨庵The aroma of sweet, mild koji malt rises to the surface. When you drink it, it has a melon-like fruitiness 🍈 and the thick umami of the rice comes through with a bang. The sweetness is firm, but crisp and clear. It is like pure ripe rice juice. I don't think there is such a thing as fully ripe rice, but that is my impression. It seems to be a four-stage brewing process, so I guess that's the effect 🤔. 19°❕. But I don't think it's that much degrees and it's refined ✨. I felt like a slightly milder version of Shiboritate by Shiborizuru, but the impression is very different 😋.
Japanese>English
ヒラッチョJurian, good evening 🌆. I have had this before and I have a strong memory of it, with quite a booming rich mellow impact. It is different from Shiboritate of Shiborizuru, but it comes to mind, doesn't it?
Japanese>English
寿梨庵Hi Hi Hiraccio, ☀️ I think you are right about the richness of the sake. I found its thickness to be unparalleled, but it was an interesting sake without much heaviness 👍.
Japanese>English
profile iconしぽん
Sogen純米雄町 無濾過生原酒純米原酒無濾過
Sogen ShuzoIshikawa
17
しぽんMelon Yummy! Is it the taste of Akaban Oumachi? We got it because it is a reconstruction support.
Japanese>English
profile iconペンギンブルー
Sogen
Sogen ShuzoIshikawa
SAKE BAR 華蔵
外飲み部
30
ペンギンブルーNama sake chemical, vegetable, celery. They said the aroma is common in Honjozo Nama-no-Honshu. When I tried it with a sense of dislike, it wasn't so bad. It has a sweetness that makes it a little nettlesome. But umami. Alcohol and astringency. Combine it with eggs and other ingredients. Not enough to get rid of my dislike for it, but not bad.
Japanese>English
profile iconロビン
Sogen生原酒
Sogen ShuzoIshikawa
瑞
外飲み部
31
ロビンI just had to stop by 😁. We were given a bottle of Sogen, which was recommended by one of the regulars at the restaurant! Although it is a brewed sake, it is a gorgeous and very easy-drinking sake, and I was surprised at the taste, which I could not imagine from the label. I can imagine the junmai sake here must be delicious too! I am interested 😃. You need to be adventurous and not be limited by preconceived notions of what a sake should look like 👍.
Japanese>English
ヤスベェHi Robin 😀 I too have lost a lot because of preconceived notions of names and labels 🤣. These days, I'm lucky that I can get a lot of information in advance at sakewa😇. The hanpukai is also a fun way to meet a variety of sakes 😀.
Japanese>English
ロビンHi Yasbay, ☀️ I don't know when I buy something with a label, right? But I always buy them by their labels 🤣. Thanks for all the information about Sake no Wa. I've never been to a hanpukai, but I'll check it out if I get the chance 😀.
Japanese>English
profile iconhatahata
Sogenしぼりたて本醸造生酒
Sogen ShuzoIshikawa
39
hatahataSake purchased during my stay in Ishikawa. Freshly pressed aroma. It has a strong sweetness and a rich umami flavor, and the end is a clean cut. A little sweet but very much to my liking. I hope Sogen Sake Brewery will be able to resume business as soon as possible.
Japanese>English
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