Timeline
superbebeIt's once-fired, active nigori by Nanaken.
I bought two bottles of this in April and kept them in the refrigerator for about 4 months.
Nothing happened when I opened the bottle, there appears to be no gassiness at all.
Light and easy to drink.
Alcohol is low at 13 degrees
Low sweetness
Tastes like unsweetened Calpis
Refreshingly tart and lightly carbonated
Easy to drink
Perfect for the hot summer superbebeI bought two bottles in March and kept them properly refrigerated for the summer.
Opened today
First of all, the aroma is amazing!
It has a gorgeous tropical fruit aroma!
Fine effervescence.
Not too heavy even though it is cloudy.
Light and easy to drink.
The sweetness is soft and elegant.
The umami and acidity blend smoothly.
I'm happy to drink it in the hot and humid summer
The third picture was given to me by my girlfriend.
Peaches grown by her parents.
The side dish was boiled flatfish~! T-KajiGood evening, superbebe 👋.
I have a bottle waiting in the fridge for summer too 🤗
I knew one bottle wouldn't be enough 😏. superbebeGood evening, T-Kaji.
Ah~ we are thinking alike! I love it!
This afternoon in Taipei, the temperature is 38 degrees Celsius, with an air temperature of 49 degrees Celsius😅.
Oh, man...
Drinking this in an air-conditioned room really helped! ジェイ&ノビィHi superbebe 😃
I see, you had the idea of keeping it for the summer 🤔 you both are very smart 👍 I'm learning a lot from you! superbebeHi Jay & Nobby!
I remember being super jealous of T-Kaji's review back in March!
This sparkling is on sale from the beginning of the year to the end of March. superbebeThe liquor store I usually buy from doesn't stock it until April!
I was really surprised!
I thought I would not be able to drink it this year 😵. superbebeI drank it last year and it was so good that I bought it again this year.
Very pleasant ginjo aroma from the moment you open the bottle, but it quickly dissipates.
Slightly effervescent.
The usual Kangiku's gentle sweetness and light acidity.
Full-bodied and umami, with a strong flavor.
It's rich, yet crisp, clear and beautiful.
Nice to drink alone slowly.
This year's Beyond C is as delicious as ever!
Tonight's beer is another white beer!
From Germany! しぇり〜Hi superbebe☆(**ч`*)
I'm curious about Sono Kangiku because I haven't had it yet 🙄.
It's full-bodied, tasty and full of flavor...
Looks so delicious 😆.
I'll look for it ☝️ superbebeGood evening, Mr. Shiri!
If you like sweet and savory food, I highly recommend it!
Please try to find it! superbebeRecently the temperature in Taiwan has already reached 30 degrees Celsius ☀️.
Summer is here!
I hate summer heat, but 😅...
Sky-blue Seven Sages
I've never seen anything like it.
Just looking at it makes me feel cool!
It said it was an active niggle, but
But nothing happened.
It's totally fine.
They say it's a one time fire.
Unlike winter nigori, this is refreshing!
Light mouthfeel with a hint of gas.
It tastes lactic acidic and lactic acidic.
Fresh and light impression
Less sweetness, refreshing acidity and light flavor.
Overall, the acidity is refreshing.
Today we had hot bean curd, claypot meat, and boiled beef.
The dry taste drains off the fat and goes well with them 😄. はなぴんThanks for your time. 😊
Chinese food and Sake, I always
I was a little worried about it, so I was relieved.
I was a little worried, so I feel relieved. I'm sure you'll be able to find a way to make it work for you 😓. superbebeGood evening, Hanapin-san.
This nigori is quite refreshing
with a refreshing sourness.
I felt it would go well with fatty or strong flavored hot spicy Szechuan style dishes!
Sake✕China 👌 ごぉにぃごぉGood evening. Low-alcohol summer sake, it's a good thing to have on a midsummer day over 30 degrees Celsius... superbebeHi GoonyiGo!
This would be a basic measure to prevent heat stroke 😅 
superbebeMy favorite wine cell sparkling.
We got it again this year🎵
I'm so thankful.
I was excited to open the bottle because it's sparkling!
Hey! Huh!
No automatic stirring, no problem opening the bottle, perfectly safe!
Unlike last year, the bubbling was quite active!
The aroma is wonderful!
Gorgeous fruit and faint white floral aromas.
Silky texture on the tongue
Slightly slightly carbonated
Acidity is lower than last year and sweetness is slightly higher or within the dry range.
Dry, but with a full flavor that spreads in the mouth.
The unique dryness of the wine cellar comes afterwards.
I love it!
Last year's wine cellar gave the impression of white wine and champagne, but this year's sake is more like sake.
but this year's sake is more like sake.
Different flavor direction, but still the same delicious ✨.
I bought two bottles so I could have one during the hot summer months!
I'm looking forward to next year's wine cellar as well!
Along with Sushiro takeout! T-Kajisuper bebe, good evening 👋.
You got it safely 🤩 and two bottles too 🤩.
I'm holding off on another bottle to drink on a hot day too 🤗 superbebeGood evening, T-Kaji.
Thanks to you, I got it.
It's good to shwah when it's hot~!
It's already pretty hot here in Taiwan.
Yesterday at noon it was 31 degrees.
This is perfect for a hot day. さけランGood evening bebe from such a deep place 💧.
Are you sober or something ......?
Well, sometimes you have a day like that 😁. superbebeGorgeous, exquisite, sweet aroma.
Slightly gassy.
Slightly sweet, maybe medium dry, refreshing with meals
Full flavor unique to Aizan
Full-bodied, robust taste
The softly swelling flavor is juicy and delicious.
Almost no bitterness
Soft, deep, and long-lasting flavor at the end 😋.
Nice 😊.
Last night, as I was sipping and enjoying
My phone rang with an earthquake early warning, and suddenly I panicked,...
Keep drinking.
You're running away.
I was surprised and dismayed
Long and scary,, M6.6 ポンちゃんGood evening, superbebe!
Are you okay with your injuries and other damage?
I'm sobering up from all the good drinks 😰. ごぉにぃごぉGood evening, is there an earthquake in Taiwan...
Aftershocks are continuing in Japan as well.
I wonder if a big one is coming. I am afraid to think about it.
I have the same chrysanthemum. I am looking forward to opening the bottle. etorannzyuGood evening 😃.
Are you okay with the earthquake? 🤔
We were just hit here the other day too 😱. superbebeGood evening, Mr. Ponchan.
My house is fine.
My mind went blank.
My whole body froze like a stick and I didn't know what to do. superbebeGood evening, Goonyi Go!
According to the news, a major earthquake over M8 may occur soon!
I hope this is just a lie...
I really hope there will be no earthquakes! superbebeGood evening, etorannzyu.
Quite a coincidence.
Earthquakes have occurred in Japan and Taiwan
Praying for no major damage. 千鳥足Good evening, Bebe! 💫
I just hope you are safe 🙇♀️.
Bebe's calmness while looking for the next drink makes the drink seem more harmonious 😌.
Time to linger in peace 🙏. えりりんsuperbebe, konbanhas.
I see that there was an earthquake.
Earthquake alerts are really startling 💦.
First, take a deep breath (´,,-ㅿ-,,`)hoo-.
Stay calm and take action to save lives‼️. superbebeHello etorannzyu!
I'm sorry for your concern.
No problem at my place.
The aftershocks lasted until morning and I did not sleep well.
I need to drink more! superbebeHello, Mr. Stagger.
Actually, I often dream about my house collapsing in an earthquake!
I'm really afraid of earthquakes,... superbebeGood evening, Eirin-san.
I was really surprised.
I hate earthquakes...
Next time I'll take a deep breath! しぇり〜Good evening, superbebe!
That was a pretty big earthquake! I'm sorry 😲.
I'm glad there was no damage 🥺.
...I bought the Sono Kangiku because it looks delicious 😆. superbebeHello, Shelli!
GOOD CHOICE!
I also love Kangiku, and I've had many different kinds, but Aizan is the best of them all! superbebe"The new label on the hammer is also a good omen! May good things come to you!"
I've been looking forward to the Hokuyasu Taikoku.
It was my first time drinking this brand.
The rice used is Hitogochi.
The rice polishing rate is 59%.
The number 9 at the end is a unique Nagano style!
Not much aroma, but refreshing.
A little effervescence.
The taste is a bit monotonous, but the flavor is very good.
The taste is a bit monotonous, but it's not half bad!
The taste is a bit monotonous, but the flavor is amazing!
It's a taste I haven't experienced before.
I think it's a well-balanced sake in every respect. superbebePretty pink label 🎶
Spring is on the way!
When you open the bottle, you immediately feel the gentle and elegant
Sweet aroma reminiscent of strawberries and white flowers
Vibrant, slightly effervescent, and pleasantly shrieking and bouncing on the tongue.
Spring-like brightness is fully appreciated.
Mild and full flavor, as gentle and refreshing as a spring breeze.
Then, a little sweet and a little bitter gradually follows, balanced just right
One word to describe its deliciousness!
I drank it in no time!
I regret that I only bought one bottle!
Last year in 2021, my Hall of Fame inductees were Shinshu Kamerei, Nabeshima, and Genmai!
In 2022, I will re-decide the new ranking!
Yes, sir!
Yes, sir.
Yes Yes
The first one to be inducted is Chrysanthemum.
Hall of Fame confirmed!
Oysters and kelp steamed with sake from the Walking Master's Sake Map 2022.
We enjoyed it very much 🙏. ごぉにぃごぉOh, ❗️You beat me to it. I think this spring misty is so good that it should be in the Hall of Fame. I'm sure you'll enjoy it. superbebeGood evening, Mr. Goniego.
Finished it in an hour with my girlfriend.
I think I should have bought another bottle.
Regret!
I want to buy Aisan too
It looks great too! superbebeGood evening, kzsh1017.
You are definitely number one in Chiba Prefecture❗ superbebeGood evening, kzsh1017.
I want to drink it carefully, but...
It's so good I had to empty a bottle 😭.
I can feel the toji's effort! superbebeAs a fan of Eikoh Fuji, I bought it on impulse because it was a new product.
Kotobuki Limitless
A name that sounds like a demon's death
I love the glorious Fuji 💕.
There are so many varieties.
They're all good, but if you drink too much of them you'll find that they taste very similar
(Sorry for my stupid tongue) 😅
Finally, the bottle is opened!
Ah, here it is!
Gorgeous fruity feeling, gorgeous aroma.
The usual Eikoh-fuji style!
A little sour
There is a sweetness that is typical of Eikoh Fuji.
It disappears in an instant.
And then the bitterness rushes in.
YUM!
It goes well with everything, even as a saké!
It can also be enjoyed on its own! I never get tired of drinking it!
A side dish is octopus with vinegared miso. 酒豪Good evening.
I haven't seen Eikoh Fuji in a while, but
I didn't know they had a new brand like this!
I'm sure it's sweet and tasty as usual.
I'm curious 😀 . superbebeGood evening, drinker.
The first sip was sweet for a moment, but then the bitterness took over.
I think it was a crisp dry taste. 
superbebeI was able to purchase again this year - the first electric chrysanthemum in a year.
Life is always about choices!
This year I chose the antsy version.
Fruity and rich aroma. There is also a hint of cool minty aroma.
When you drink it, it fills your mouth with a gassy, moderately sweet, and thick flavor.
There is almost no bitterness or pungency. It is very tasty and has no peculiarities.
If you like sweet and juicy sake, you should try it at least once. 休肝鳥I'm sure you'll be pleased to know that I'm not the only one who's interested in this.
I'm sure you'll be able to find something that works for you.
But I admire your input every time 😀. ごぉにぃごぉGood evening.
I've bought both. (°▽°)
It seems that Denshogiku has a good reputation.
It's the first time I've been able to buy one, so I'm looking forward to opening it. superbebeGood evening, resting bird.
I haven't seen a certain ranking in a long time. 9th place in the national ranking!
Cold chrysanthemums are the pride of Chiba~. superbebeGood evening, Mr. Goniego.
Sasu!
Only children can't decide what to get. Adults get everything! ごぉにぃごぉIt's what we call an "adult purchase" in Japan. I wanted to drink both because there was room in the cellar and I knew it would be good. ごぉにぃごぉI don't know if I'd call it an adult purchase❗️ if I only bought two... I guess I'd call it buying up all the varieties correct. superbebeBuy an adult! Hahaha😁
You're so right about buying two kinds!
It was delicious and I drank it up in no time. 
superbebeVery floral and hard to describe. I don't have the vocabulary to describe it, but the aroma is not only fruity, but also reminds me of a fresh flower, a ginjo aroma.
The mouthfeel is fresh with a little gasiness. The umami is thick from the modest and gentle sweetness. As the temperature rises, the bitterness becomes stronger. The umami with bitterness is refreshing and easy to drink.
After all, Eiko-Fuji is a sure thing!
Still living in a hotel, don't want to count the days, can't see the end......with the miserable lunch box provided by the hospital 😔.... ごぉにぃごぉGood evening. Now is the time to endure. All I can say is, "Hang in there.
Until the second vaccination, please be very careful and preventive.
There will always be a glimmer of hope❗️. superbebeYesterday, while I was at work, I saw the news about the vaccine emergency aid from Japan arriving at the airport and I was really touched. Thank you so much, Japan, for helping Taiwan in this difficult time. ごぉにぃごぉGood morning. The Japanese government has not forgotten the warm support from Taiwanese people during the Great East Japan Earthquake. When we are in trouble, it is mutual. I hope this is a good opportunity for more diplomatic relations to flourish. superbebeGood evening. There was an outbreak of nosocomial infection in many hospitals in Taipei. Thanks to Japan, now there are some vaccines in Taiwan, however, most of the vaccines are taken away by the rich and privileged people. superbebeTens of thousands of medical staff still have not been vaccinated. The greed of people is really ugly and the government is incompetent. ごぉにぃごぉGood evening. What?⁉️Seriously? You're robbing the upper class... it's disgusting. The medical profession is the last line of defense for corona patients and they don't get it!
It's really a glimpse into the greed of the human heart.
Are you on your second intake soon? ごぉにぃごぉI wonder if Japan will finish the first intake of the elderly next month?
It seems that the intake is accelerating much faster and faster... superbebeGood morning all, I've just had my first vaccination. I was fortunate enough to receive one vaccination, but it is unlikely that I will receive a second vaccination this year. Taiwan has not purchased enough vaccines. ごぉにぃごぉGood morning. Is this a one-time inoculation?
Don't you have to do it twice for it to be effective?
Why doesn't the government think of that?
Is this part of the pressure from China?
superbebeAn incompetent government, unprepared for anything in the past year. superbebeToday the news in Taiwan finally reported that the rich and privileged get priority for vaccinations. It's ugly and the government wasn't going to release the list. All these privileged people are tied to a certain political party, the ごぉにぃごぉWhat? 🤯? Isn't that the same as China? ごぉにぃごぉAudrey, what's wrong with Mr. Tang? superbebeIn my opinion, he is simply a tool of government propaganda and political propaganda. ごぉにぃごぉSooner or later, something like Shanghai will happen...
I think the people will rise up.
Japan has shitty politics too...
I don't think it's a good idea to talk like this in this place... ごぉにぃごぉAnd we're the only two people talking.
No one's commented on our... superbebeGood evening. Today is my rest day~.
Interesting news today is that the government is preparing to provide hotel accommodation for medical staff. superbebeOf course this is not free, you have to pay for it. It's been five weeks since the outbreak of Shina pneumonia. The government has finally realised that the medical staff need to live in hotels!
Well done! ごぉにぃごぉIt was Hong Kong. (°▽°) Mistake!
Did you stay there with your own money? And in the future...?
I don't know how much it costs per night but I thought it would be hard to pay out⁉️
Please take a rest and do your best again. superbebeGood evening, Mr. Goony Go.
Yes, Hong Kong. The international community has also abandoned Hong Kong. There's nothing we can do to help... superbebeI am still living in a hotel and the price is about 5,000 yen per night. The government is paying hazard pay to the medical staff so my wallet is safe. superbebeIn Taiwan, the Dragon Boat Festival will be a three-day holiday from the 12th to the 14th. According to TV news reports, the highways are full of cars returning home,...
The infection situation is expected to spread, and we will know in seven days. ごぉにぃごぉThe meals included were bentos... Japan didn't have a holiday discount on highways, so the holidays weren't that crowded, right?
Returning home to spread the disease... do you want to infect your own family?
I don't get it... 
superbebeHotel stay day 15, drink alone.
Same as Beyond X, very floral, melon-like and fruity. Fine fizziness, less sweet than Beyond X, but still sweet. Elegant and classy, mellow and delicate, mellow and mellow. It is full-bodied and has a great sense of richness and flavor, bringing out the best of Oumachi.
Drink it with fried oysters that I made with my family and delivered to the hotel.
Kangiku, keep an eye out for it in the future!
A star of the future!
Add to my list of favorite brands 休肝鳥Hello, superbebe 😀.
I'm not sure if I've ever seen such a thing before, but I'm sure I've seen it before 💦 休肝鳥I'm not sure what to make of it, but I'm sure it's worth it. In the event that you have any questions regarding where and the best way to get in touch with us, please do not hesitate to contact us. ごぉにぃごぉGood evening♪ and thank you for your hard work.
I went to the liquor store today and bought some chrysanthemums.
I had a lot of trouble with it, but superbebe uploaded it, so I copied it. superbebeHi, resting bird, goniego!
The medical system situation in Taipei is very serious, just barely, my hospital does not have enough beds and ventilators. Some patients can only be accommodated in tents outside the hospital, ... superbebeWe don't have enough beds, we don't have enough people to add beds, we don't have enough people... ごぉにぃごぉIt's very painful... Please, be very careful not to get infected, disinfected, etc❗️.
Let's talk about alcohol again when you calm down. 
superbebeSweet aroma like peach and melon. Slightly effervescent, light on the palate, very fruity and easy to drink. Impressive honey sweetness, delicate and clean. It is sweet but has a clean aftertaste. The aftertaste is slightly mineral, which is characteristic of Kangiku. Elegant and elegant taste, it is recommended to drink it alone.
On the 15th day of my hotel stay, the first day off in two weeks, I drank alone. Due to the Corona epidemic, I dare not go home after my hospital shift. I live in a hotel outside now,.., おやじぃHello 🐶🐶 staying in a hotel seems hard 😣I wonder if you can relax? At least you can drink some sake 👑🎶. truewaveHello!
It's tough working in a hospital in this corona situation💦.
I'm sorry you can't go home and feel better, but I hope you can have a drink to take your mind off things a bit😊.
It's hard to see what's ahead, but hang in there! あねさんThank you for your time. In a hotel, you can't really relax, can you? Please try not to fall asleep in the bath. Please relax with some sake. ShiryuLindsay, good work. Good to have good wine with you. ごぉにぃごぉGood evening to you too.
15 nights is a lot of work!
I miss you, bebe. I'll miss you too.
Have you completed your vaccinations?
Good luck for a little while longer! superbebeHi, guys.
Thank you for your concern. I slept for almost 20 hours yesterday after drinking. Now I'm going to Shura again. Three shifts, sometimes two shifts in a row w superbebeMy dog, Bebe, went to heaven two years ago. This sweet girl will always be in my heart ^. ^I have not been vaccinated yet. There is a shortage of vaccines here. superbebeThe good news is that I should be able to get the vaccine next Tuesday. 
superbebeEiko-Fuji is definitely the way to go!
Ginjyo-ko with a fresh fruitiness. I don't know what kind of fruit it is, how should I describe it, apple? Pineapple?
It tastes tangy and fresh when you include it. A rich fruity taste fills the mouth, and a gentle sweetness envelops the tongue, then the light bitterness matches perfectly and disappears. Smooth sweet flavor, trendy taste - sweet but with a refreshing aftertaste.
Speaking of the taste of spring, bamboo shoots are a must.
Combined with bamboo shoots baked in butter soy sauce ~ looks like tofu, I'm not good at cutting bamboo shoots 😅 I forgot to add soy sauce, so I sprinkled some seasoning salt and pepper on it later. LOL!
Watched Sicario 1 and 2 (Borderline) movie again last night over drinks. Still like it w, recommend it. If you are interested in the story of the drug cartels and Pablo Escobar. T.KISOHi superbebe, good evening 🎵.
The same drink 🎶.
I had my first Eikohfushi and it is a really good sake👍.
The bamboo shoots look like tofu for sure😅.
I'm sure you'll love it! superbebeGood evening, T.KISO.
It's delicious, isn't it? There are many different kinds of glorious Fuji. If you like sweet taste, please try it. superbebeTonight's Gabo-Gabo~.
Jun Dai Hashu Honor from Eiko Fuji. 1,950 yen (tax included) for a four-pack. It's amazing.
A brand recommended by Mr. Kyukkatori. I drank too much Eiko recently, so I didn't care for it at first. When I read the review, I drooled and got it on my clothes😝 I decided to buy it right away~.
The aroma is sweet like a pear, full on fruity like Glory Fuji. The aroma is fruity, but not too sweet. Sake level -5, but not too sweet, just right. The rich umami comes out with a sense of microbubbles. There is a slight bitterness at the end and a clean aftertaste, so you can drink it as much as you want 😄 It complements the food and is delicious even if you drink it alone.
In other words, it is versatile.
A perfect accompaniment to grilled meat.
On a side note, I bought some Kagoshima kumquats yesterday! The back of the package says, "Grown carefully in a greenhouse. The soft peel, sweetness, and fragrance make it a special feature. Enjoy them raw. It says so on the back of the package. I was surprised that I could eat the fruit with the skin. The skin is sweet! The sugar content is high and it tastes sweet and sour when eaten with the flesh. ごぉにぃごぉGood evening. I was worried about the derailment of the express train.
It was none of my business.
I wonder if Shiryu is all right too.
I've never drunk Eikoh Fuji before... It's in the next prefecture... superbebeGood evening, Mr. Goniego.
Trains in Taiwan are dangerous and there are many accidents. If you are coming to Taiwan, please don't take the train. Subway and bullet train are fine. It is a different company. ごぉにぃごぉWhat?⁉️You can't drive and you can't take the train?
I'll have to walk... superbebeWell... Most Taiwanese don't care about the bad traffic situation and the government doesn't do anything about it. In my case, I really walk a lot w... ごぉにぃごぉWell, I guess it's healthy and all...
Doesn't a car ever run into you when you're walking? superbebeIn Taiwan, cars come first and pedestrians are ignored. Be careful when you walk or cross the street. ごぉにぃごぉWell, even in Japan, cars have priority. One of the top prefectures for cars that drive around ignoring people trying to cross the road at crosswalks is Fukushima Prefecture, where I am. It's actually a road traffic violation, but... superbebeMy impression of Japan is that it is a country that observes traffic rules and manners. つよーだいGood evening, sir.
It's a glorious Fuji without a hitch! superbebeGood evening, Mr. Tsudai.
I agree with you. A taste for everyone, absolutely delicious 👍. superbebeIt looks cloudy white, with a lot of ori. I repeatedly opened and closed the bottle a little, and succeeded in opening it after about two times.
The aroma is of fresh green apples. At the same time, there is a lactic acid aroma like white wine or champagne.
It's refreshing and slightly sweet, with just the right amount of acidity. Fruity, but with a dry impression. It doesn't leave much of a lingering aftertaste, and it's always good to drink - the crisp finish goes well with food.
I wanted to have curry for dinner today, so I went to KALDI and bought soup curry. I didn't see any roo fan furikake, but they have quite a lot of curry varieties.
Tonight we're having Hatsukatsuo no Tataki and ~!
Spring is here~! ごぉにぃごぉGood evening.
I didn't see any furikake...
I think I'll buy some next time.
Are you having Taiwanese soup curry tonight? (^^) superbebeHello, Goni Goh.
Our product called Soup Curry, it says Hokkaido Soup Curry. Fry what you want to eat, add water to curry powder. Simple and convenient. 
superbebeThe magazine finally arrived in my mailbox a few days ago. I look forward to the once-a-year sake special - this is the bible of sake!
Today I opened a bottle of Black Phoenix🐤 that I bought last December. It's been almost two years - last time I drank it was in 2019.
It has a gorgeous sweet aroma when poured into the glass - quite fruity on the palate, with a lustrous taste and crispness that is typical of Aizan. In one word: elegant.
It has a rich sweetness and fruity acidity. After the mid-palate, there is a strong pungent and rough taste that lingers on the tongue. The sweet aroma lingers in the mouth afterwards, and the long-lasting aftertaste is good.
It is a sake to be enjoyed on its own without a meal. マグロ漁船Hi ☺️Excuse my comment.
I agree with you that dancyu = bible 😁.
It's a good feature to read and learn about ❗️
I'm not sure if this is a good idea, but I think it's a good idea. superbebeGood evening, Mr. Tuna Fisherman.
Thank you for your comment! Indeed~ Whether it's new knowledge about sake or an introduction to snacks, the content is very rich. superbebeThis time, the magazine introduced Taiwan Oyster Omelet. As a Taiwanese, I haven't had Taiwanese Oyster Omelet for decades. Next time I will cook it with the above recipe. I bet this is delicious with sake~! マグロ漁船Taiwanese oyster omelet looks so good with sake❗️I don't know if it goes well with sake but I like rounmai🍴 superbebeNext time you come to Taiwan, I'll show you the best food! マグロ漁船That's great to hear 😃.
I'd love to hear from you😄. superbebeAizu Nakasyo's Nama Junmai Harasake Hatsushibori. Drink and support Fukushima Prefecture's local sake.
The red sticky rice on the paper is cute too - I read that ori (ori) may precipitate, but the color is almost transparent. The aroma is mild, a little lychee and grape-like for my taste. The sweetness is almost apple-like with little acidity, and there is a slight bitterness in the aftertaste, which I don't dislike. The bitterness becomes more pronounced at room temperature and is better served cold. But the presence of alcohol is very strong.
My favorite fried chicken with sake 😋 with homemade mentaiko mayo sauce 😋. ヒラッチョAnd the Aizu chusho.
Karaage and homemade mentaiko mayo sauce is also delicious👍. superbebeMy body is made of crunchy fried food😁. mineralcollectorGood evening, superbebe 🌟.
Nakasho's first shibori looks delicious, but
More than that, the fried food is 🤤! superbebeHello, mineralcollector!
I like to cook, and making fried food is easy - I eat more when I drink. If I'm not careful, I get fat very quickly 🚬 superbebeOri sake version of akaban, a little lees at the bottom - 1,000 yen cheaper than regular akaban.
It has a mild, sweet, apple-like aroma with a hint of alcohol. It has a juicy, mellow mouthfeel, slightly mellow, rich, and creamy. It has a refreshing acidity like lactic acid, and the sweetness is moderate, so it has a clean aftertaste and you will never get tired of drinking it. It has a strong flavor, so it goes well with well-seasoned dishes and fried foods.
It is a handsome garlic soy sauce flavor with fried chicken, a dangerous snack that can be enjoyed over and over again 😋. 休肝鳥Good evening, superbebe😃.
I've already pre-ordered the bearded one and the black one but I haven't bought this one yet😓 superbebeGood evening, resting bird.
Red-banded Subequals seem to be quite rare. The mail-order shop where I often buy it is soon sold out. It's tasty and affordable~ I was lucky to buy it. しぇり〜Hououmida is a drink I've been eyeing ✨✨.
...and the noodle shots are cute too~! superbebeGood evening, Sheri!
Hououmida is delicious~ I especially like Black Phoenix very much~ fruity, soft and mellow, please! superbebeIt's great even if it's a Hououmita Shiborita this year. Please try it when you find it~. 翠露あらごし活性にごり純米吟醸原酒生酒にごり酒発泡 superbebeFreshly brewed with Miyamanishiki from Nagano Prefecture.
I'm not sure what to make of it, but I'm sure it'll be good.
The color is milky white. The smell is mild, with a hint of flowers. The taste is fruity, but not too sweet. It has a nice umami taste with a slight sourness and bitterness in the aftertaste.
You can feel the alcohol quite a bit, it's 17 degrees, so it's thick. It is easy to drink on the rocks with ice. I think it tastes better if you drink it this way.
It has a refreshing, dry, gassy flavor that pairs well with 🍖 meat dishes and Chinese and other oily dishes 😋~. RecommendedContentsSectionView.title
