Kihoturu紬 2022一弐
たけさん
At the beginning, I got a really faint schwirl and a really faint ginjo aroma, so I thought, "Oh, that's the way," but to my surprise, this sake stays there! This is a new sensation.
After that, it's a little bit light and a little bit umami, and it seems to go well with anything other than a thicker drink.
I like this kind of change of pace every once in a while.
Japanese>English
Hayasera純米吟醸 さかほまれ
たけさん
Sweet!
Hayaseura has the image of being refreshing, for better or worse, but this one is sweet!
It has a strong umami (flavor), but it is like a sugar water on top of the umami all the time, and this sweetness is a distraction.
I wondered why it was so sweet, and it turns out that Sakahomare is sake rice made for daiginjo.
As someone who does not like daiginjo, this was a surprise that did not make me happy at all.
Hayaseura is not only expensive, but also very disappointing...
Japanese>English
たけさん
I had never seen this sake before, but I thought it was from Saitama.
I have rarely had sake from Saitama, but this is a well-balanced, unfiltered, unpasteurized sake.
It is not too rich, not too aromatic, not too peculiar, and not too distinctive, but it is safe to drink.
I like the taste, but there is nothing memorable about it.
Japanese>English
yekcas.stand
Sweet and tasty.
Japanese>English
yekcas.stand
Clear and refreshing. Dry.
Sake from Niigata.
Japanese>English
yekcas.stand
Sweet, slightly cloudy with a slight effervescence.
Refreshing and delicious.
Japanese>English
yekcas.stand
Dry and refreshing.
It was great with honey.
Japanese>English
yekcas.stand
Toyama sake I was looking for. Good sweetness.
Japanese>English