たけさん
It is said to be super dry, but that is Tsururei.
It has a good umami taste at the moment you put it in your mouth, and the spiciness comes out in the latter half of the bottle.
But it is not so hot as to be super-hot. It is about as spicy as Kochi sake.
It is mild compared to Yamadanishiki, which I usually drink, but Tsururei does not betray me!
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