The fruity aroma reminds me of Daiginjo, followed by the robust umami and the delayed spiciness, which are a little out of harmony, making it interesting and never boring.
The fruity banana-like aroma is followed by a refreshingly intense spiciness and a light umami taste that lingers afterward. I was impressed by the fact that the taste never gets boring, as expected from a major company.
This is a limited edition Shinkansen transportation product. Dry but refreshingly fruity and umami, it's kind of fun to think that it came on the E6 series Komachi.
The aroma is fruity and the taste is robust from the start, leaving a strong umami aftertaste. As is typical of freshly squeezed sake, there is a slight carbonation and a refreshing taste. It has a very complex flavor. Made with 100% Shiga Prefecture Ginfukiyuki.
Sparkling Junmai Ginjo from Yamazaki Gosei Company, Nishio, Aichi, bought at the end of Sake Gacha 2023. As the label says, it tastes clear and sharp. Light and very easy to drink.
The notation "100% Shiga Watabune" gives me a sense of pride. The brand name and the story written on the label are interesting.
The light fruity and umami taste is exquisite, and you can't help but drink it like water.
It is made from 100% Nagasaki Prefecture reihou, and is perfect for a rich sauce like that of eel. It has a nice sharp taste with just the right amount of sourness, sweetness, and umami, and it has a slightly brewed flavor that you will never get tired of.
The label says that the light taste is the real unforgettable taste, and this is exactly what it is. A little sweet and spicy, it is a true royal taste.