Timeline
つくねんIt is much sweeter. It's a raw sake, but I wonder if some sugar has been added. I think it would be better to drink it with some water added. おじさんThe rice flavor is gutsy and at the same time sharp and delicious!
My personal favorite: ★★★★★ やす☆It is described as "rich and umakuchi", and although it is alsobeye, it is 18 degrees Celsius and has a full, firm, heavy flavor. mamaligamaniaJunmai sake with an initial fruity taste and a powerful umami aftertaste. It may be served hot. RecommendedContentsSectionView.title