Zaku恵乃智 純米吟醸
へちま
refreshing, clean, light, light white, slightly sweet, delicious and light
Day 2.
Rounded and sweet, with a nice balance of flavor and sweetness, more drinkable.
★
Japanese>English
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The origins of the sake you've drunk are colored on the map.Timeline
へちま
Dry, tangy, refreshing, clean, perfect for hot weather, thin, beer-like
Japanese>English
Hanaabi直汲み 純米吟醸 無濾過生原酒 備前雄町
へちま
Deliciousness, sweetness, refreshing, dense, fruity and unadulterated
Day 2.
Fragrant, clean, sweetness is clear and easy to drink, aftertaste is intense, I prefer to open it and wait for a while.
★
Japanese>English
Shinanonishikiスパークリング大自然 純米吟醸生原酒
へちま
Gaseous, crisp, cheesy, refreshing, sweet
Japanese>English
Kinoenemasamune純米吟醸生原酒 無濾過直汲み
へちま
Fruity, sweet, clean, clean, refreshing, tangy, tingly, delicious
★
Japanese>English
Dewatsuru純米吟醸 クラムボン
へちま
Gaseous, crisp, crisp, crisp, faintly sweet, clean, refreshing, uncluttered.
Day 3.
The sweetness is outstanding, the gasiness is still there, and it's good to open the day.
Japanese>English
自然酒生酛 なつゆき
へちま
Clear, gassy, tingling, sour, light (13 degrees). Slightly dry.
Japanese>English
Shinshu Kirei長野県産ひとごこち 純米吟醸
へちま
Crisp, clean, sweet, gassy, tingly, smooth, clear, crisp, crisp
★
Japanese>English
Shinshu Kireiひとごこち 夏の純吟
へちま
Crisp, gassy, light, clear, tingly, crisp.
The bottle is blue.
Japanese>English
Igarashi風翠 無濾過生原酒直汲み
へちま
Alcoholic (17%), hard, dry, dry, slightly chilly, with a lingering taste (umami?) Scent of Camembert
Day 2.
Sweetness, easy to drink, chirpiness, tastes better after a period of time
Japanese>English
Tsukinokatsura大極上中汲純米にごり酒
へちま
Crisp, crisp, dry, dry, with hints of camembert
Japanese>English
へちま
Slightly gassy, refreshing, alcoholic (16 degrees), chirpy, dry
Japanese>English
へちま
Gasy, refreshing, dry, piquant, dry
Japanese>English