Nida's Melon for the first time in two years!
I uncorked the bottle to see how the melon would be after a long time.
Then, I took a sip.
Melon~!
The aroma is really like the skin of a melon.
Slightly effervescent, acidic, delicious, and bitter taste spreads in the mouth!
You can drink it all without a snack.
It's so good....
This is so good!
I've never had it before, but it has a good balance of umami, acidity and bitterness!
The bitterness follows afterwards, which is also nice!
This is a bottle I want to drink every year!
I drank it for the first time.
I bought it at the end of the year and now I'm drinking it lol.
It's spicy but easy to drink!
Easy to drink like a ginjo!
I drink it like water (⌒-⌒; )
A little fruity but with a bitter taste, this one goes down smooth!
Akebono Shuzo Chuo Junmai Active Nigorizumi.
Purchased from Gonoi.
It's soooo good!
I don't need to know what to say about it lol.
It's got a pungent, bitter, slightly effervescent flavor!
I can't stop!
I drank 2 cups at once 🤣.
I got the top clear taste, tasted a little, and after the second cup, I mixed in some ori to get a different taste!
It was really delicious!
Perfect for New Year's!
I received it for the first time.
Freschu!!!!
And easy to drink!
It has a hint of sweetness, so even people who don't like alcohol can drink it!
Personally, I would prefer it to be a little spicier.
It was delicious!
Thank you very much for the meal.
I was curious and bought it.
Here it is.
Unma 、、、、、!
It has a banana aroma, a slight effervescence, and a pungent yet fruity taste, and it will wash down even the most intense flavors!
As a lover of sake, I'm hooked!
It's sake!
I love this kind of sake!
I received it for the first time.
It has a lychee-like aroma with a sharp taste due to the presence of brewer's alcohol.
Hmm? What? Delicious!
1100 yen for this taste!
I'd drink it every day...
I opened a bottle of Junmai Ginjo from Tobiroki.
Beautiful tasting sake! Yum!
It is so refreshing, almost like a daiginjo.
It has a fruity aroma, but it's also tangy and sharp, with little bitterness!
I don't think there is anyone who doesn't like it.
We had it with sushi!
No, it was easy to drink and went down very well (laugh).
I opened a bottle of Miyazumi Junmai Ginjo.
The red label is intriguing lol.
Oh no, it's delicious!
It has a fruity melon peel aroma with a bitter taste, a little spicy, and goes down a treat.
Miyamanishiki, Miyazumi's junmai ginjo, was my favorite!
Yumashi!
This is Ryugasawa's light nigori daiginjo
I tried it for the first time.
It was delicious! The bitterness and umami are unquestionable.
It has a full-bodied flavor and is very drinkable!
I want to drink it again!
LA MAISON at Kuheiji
I drink Kuheiji draft every year, but this is the first time I've had it.
This is the first time for me to see you.
It is slightly sparkling and gorgeous, but it also has a bitter taste that keeps you from getting tired of it.
It is light on the throat, and after staying on the bottom for a bit, it seems to go down smoothly.
This is easy to drink!
It was a treat.
Special Junmai by Tobiroki.
It's been a long time since I bought it, but I finally opened it.
It has a nice balance of spiciness, bitterness, and umami that goes well with food!
I paired it with grilled shiitake mushrooms and it was delicious!
I haven't had it in about 2 years because I can't buy it unless the timing is right.
I drank it for the first time.
Proud of the stars.
Oh ????!!!
Delicious!
Smells like melon!
Strong flavor too!
Not for those who like spicy beeswax, but it's delicious!
I drank a lot of it (lol)!
This may be a bit out of place, but I would like to introduce a wine made with rice produced by Mine-no-setsu Shuzo, or perhaps I should say that rice and grapes meet and are docked together.
If it were called wine, I would think so, and if it were said that sake has the aroma of wine, I would also think so.
I drank it for the first time, and it is delicious!
Personally, I think it has a stronger flavor than regular wine, but at the same time it is refreshing. It was so good!
I drank it all up very easily.
It goes well with food.
I will buy it again.
Open the bottle that you have been saving without drinking it.
This is a sake from a certain liquor store in Aizu, Aizu Musume's Dojo.
It has a banana-like aroma with a pungent and weighty taste that is gorgeous but also something sake connoisseurs would like.
It's delicious with dried fish and the fishy smell just washes off!
It goes on and on and on and on.
It's so good!
Tobiroki Special Junmai Kasumizake
I had bought this at the end of the year, but hadn't been able to drink it, so I finally opened the package.
I've had the same brewery's Izumikawa Kofunakuchi Nama a few times, but this was my first purchase.
I won it in a lottery.
It had a fruity aroma, a delicious flavor, and then a bitter taste that went down my throat.
Let's have another sip.
Oh, it's so good!
If I drank it right after I bought it, I wonder if it would have been a little more faintly sparkling!
If anyone has had it, please comment 😄.
Slurp. It's good.
It's delicious...
Before I knew it, I had two cups by myself.
It's so easy to drink!
And it goes well with food too!
We enjoyed it very much.
Thanks for the treat!
On the second day, it was even better, with the corners removed and the crust mixed in!
Ah, it's so good!
From the aroma of opening it, how could it not be delicious?
Balance! Wonderful!
I'm not going to say anything about it.
Delicious!
You have to try it!
Mansaku no Hana
Junmai, unpasteurized sake
I bought this in Miyagi.
Oh, it's good!
It has a slight sparkling sensation, then sweetness, then umami, and finally a bitterness that goes down the throat.
It has a citrusy aroma and a pungent taste!
It's delicious!
I drank it for the first time.
The southern area of Fukushima Prefecture has some great sake too!
It has a nice aroma, and when you sip it, it leaves a nice residue in your mouth and has a bit of pungency, which is exquisite!
I should have tried it a long time ago!