Comparison of Yonotori's 2021 and 2016 drinks
It's more like a cabaret club and a snack bar.
or an idol in her 20s and an actress in her 40s
2021 with its glamorous, youthful, and lively atmosphere
and the calm, quiet, and glamorous 2016.
Five different years for the same brand.
It was an interesting experience.
I had high hopes for this one because of the La Chante image.
It was drier than I expected, and not as easy to drink as I thought it would be.
It was a bit strange.
La jonon's new work La jonon Kumagai
La jonon owner Taro Kumagai's work
Shuho and Watarai Honten's filtered preparation
The moment you put it in your mouth, you think it is so beautiful and straight.
It changes irregularly and abruptly before the batter's box.
Sake like a knuckle ball!
To be honest, I was surprised that such a sake exists.
If you take it out for a second, it seems quite violent.
But Mr. Kumagai managed to keep it within the strike zone.
Mr. Kumagai's skill in keeping it within the strike zone.
It's just too good to be true!
I can only say that it is a work of art.
In contrast to the blue demon
Dry? The aroma is so soft that it makes you think it's dry.
It is so clear and dry that you can feel a sense of sadness.
If you let it sit for a while, it becomes rounded and has a different taste.
Comparison of Gagakuyo's Yukishita and Hana Akari
I sense the vigor and power of Tenryohai.
Great balance of freshness and fruitiness.
I feel like it's getting better and better.
Junmai Daiginjo of the same Bizen Omachi
Comparison with hiyaoroshi and futanakoshi
Fresh gravure idol Ryoko
Over the past two years
A mature and quiet Ryoko.
Both are very attractive
It was a precious experience!
Due to various reasons, I was unaware that I had sealed away a bottle of undiluted sake in the refrigerator for about two and a half years.
I opened it with trepidation.
Fortunately, I couldn't feel any deterioration.
Once again, I felt the high potential.
It's definitely delicious!
I think this is a sake that should be more highly regarded.