よのすけ
After a refreshing throat sensation, a mellow flavor spreads over the tongue. It is a good sake with absolutely no cloying taste. Goes very well with simmered dishes.
Japanese>English
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よのすけ
The moment it passes over the tongue, its mellow flavor spreads in the mouth. A crisp and refreshing sensation is left in the throat. A delicious sake with a perfect balance of rich umami and sharpness.
Japanese>English
よのすけ
At the moment it goes down the throat, the aroma of mellow oak passes through the nose. The moderate sugar content whets the appetite. A good sake that allows you to fully enjoy its aroma and flavor.
Japanese>English
よのすけ
After the exquisite flavor, it has a moderate spiciness. Excellent with grilled dishes. The balance of flavor is exquisite.
Japanese>English
よのすけ
After the sour-sweet taste on the bottom, mellow sweetness can be felt when it goes down the throat. It is well-balanced, yet the mellowness stands out. A delicious sake. It goes well with all kinds of food.
Japanese>English
よのすけ
The aroma is very fruity, with an initial zdong and a thirst-quenching aroma on the nose. The well-balanced sweetness whets the appetite.
It is an excellent match for simmered dishes.
Japanese>English
よのすけ
Although it is light and dry, it is very mild on the throat. It has a moderate umami and sweetness, and is a very well-balanced sake.
It goes very well with vinegared food and funa-zushi (fermented crucian carp sushi).
Japanese>English
よのすけ
Best as an after-dinner drink. Mild sweetness stands out. Excellent with blue cheese.
Japanese>English
よのすけ
A very strong and drinkable sake. It has a very high density. Goes well with fried food.
Japanese>English
よのすけ
The balance between the mellowness of the Omachi rice and its smoothness is exquisite!
Japanese>English
よのすけ
It is completely free of any cloying taste and has a smooth, smooth feel. Yet, the mellowness of Omachi rice lingers on the tongue, making it a well-balanced sake.
Japanese>English
よのすけ
A mellow and umami sake. The umami is not strong, but it is well balanced. It has a good balance other than umami. It goes well with Japanese cuisine.
Japanese>English
よのすけ
The first taste is rich and fruity, and the fruity aroma passes through the nose. After drinking, the well-balanced flavor lingers for a while. You can enjoy the changes in taste and aroma from the moment it enters your mouth to the moment it leaves your throat.
Japanese>English
よのすけ
Very mellow. Smooth on the tongue with absolutely no miscellaneous flavors. The balance of this mellowness and sugar content is perfect, especially for stewed dishes. This time, it is Junmai.
Japanese>English