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Recommended one
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SakenowaRecord your sake experiences and discover your favorites
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It has a ginjo aroma, but is unctuous and tasty.
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Kokuryuクリスタルドラゴン
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We had it as an aperitif.
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It has a very refreshing taste.
You can even drink it chilled with ice in the summer.
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The fullness of midsummer.
Very refreshing, dry and easy to drink.
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Omachi Difference Drinking Comparison
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Young Mr. Toji.
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食中酒
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Before the training in Atami.
Kinmedai (sea bream) boiled in soy sauce has a firm body.
The taste was strong, so it was easy to go down the throat.
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Slightly effervescent. Sweet but crisp impression. Staff recommendation
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Old-fashioned taste.
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My favorite sake.
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