Finally, or rather, after a two-day and one-night business trip to Nagaoka, I went to Ponshukan to wait for my flight. When I was young, I always went to Joetsu Takata to have a drink, and I was so nostalgic that I shared it with my friend. The rest of the coins went to my friend.
I don't have to tell you... but 🍶.
Gorgeous aroma✨
No peculiarities, just a clear taste like water 😊.
Gentle sweetness and umami taste that will calm you down: 👍️
This is the one to drink at the end of the day.
Yoshinogawa ✨✨ that you see often.
Refreshing aroma 🎵
Light, soft and refreshing 😉.
Fruity and slightly sweet with a touch of sourness coming later 😆.
This one is easy to find, so please do 🍶.
You know the classic dry sake 🍶.
Also known as "Denkara" 😉.
Fruity aroma ✨
Gentle sweetness with a punchy acidity after 🎶.
Long lingering pungent aftertaste 😵.
Easy to drink anytime, anywhere, or a bottle you'll love: 👍️
Next is Shiboritate Junmai Sake🍶.
Peach-like aroma 🍑.
Fruity and full of sweetness 😉.
Refreshing, crisp and fresh✨
Sourness with a hint of acidity in the aftertaste: 👍️
From here, we will compare "Tsururei" that we haven't had yet 🍶.
We'll start with Junmai sake 😉.
Aroma like green apple 🍏.
Silky smooth taste 🎵
Fruity sweetness and acidity 😣.
Clean and refreshing aftertaste✨.
Winter-only Yoshinogawa🍶 with new rice
Refreshing aroma with a hint of sourness 🎵
Light and fruity taste 😉.
Refreshing with a strong acidity ✨.
Refreshing aftertaste: 👍️
The aroma is subdued 😌.
Sweetness and umami come softly 🎵
Slightly astringent on the finish ✨.
I thought the name sounded like a plum wine, but it wasn't 🌺