n.t021209
Joetsu City, Niigata Prefecture.
Takeda Sake Brewery.
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金猫魔
One cup
The weather was nice during the day, so I wiped all the windows in the house from outside, washed the car, and felt shiny and good, and then the storm hit. Well, it's always like this.
Today is the online year-end party of my college music club.
We were talking about our health. Apparently, this year was a bad year for me. Compared to my peers, I seem to have had a relatively peaceful year. This year is almost over, and I want to get through it safely.
I've already heated up Katafune's Honjozo.
It's soft, with a beautiful sweetness from the rice.
Umami.
===It has a nice sweetness.
Ingredients: rice (domestic), rice malt (domestic), brewing alcohol
Rice: Koshitanrei and Koshiibuki from Niigata Prefecture
Rice polishing ratio: 65
Alcohol content: 16 degrees
Sake degree:-3
Acidity:1.3
180ml 270yen
===
★★☆☆☆
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