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たけさんIt is delicious.
It has a good balance between a delicious acidity, a not-too-dense umami, a subtle bitterness that supports the base, and a spiciness that tightens up the aftertaste.
It tastes just like Shiga sake, which I have recently become addicted to. たけさんIt is mildly umami with a hint of maturity.
The spiciness is just enough to tighten the taste, but not so much as to make it spicy.
It is tasty, but I don't think we need a sense of maturity in a mildly umami taste. たけさんIt has a disturbing subtitle, but when you drink it, it is not tricky.
It has a slightly soupy taste, with a lingering umami aftertaste and a pleasant tanginess that lingers for a long time.
It is delicious on its own while savoring it, and it is also an excellent match with other dishes.
Shizuoka sake is not bland after all! RecommendedContentsSectionView.title
