さっこ
At a sake fair.
The gentle sweetness of wasanbon comes after the nothingness and disappears neatly...
Delicious indeed...
Japanese>English
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五十嵐Igarashi
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あられ
First try of Tatsumi's favorite Igarashi ✨.
The first sip is refreshing 🎐.
The umami and lingering aftertaste comes in a rush.
I must try other Igarashi 🤔.
I must try other Igarashi 🔥!
Japanese>English
こゆき
I was drinking wine for a while 🍷 Japanese food is sake 🍶.
Japanese>English
兄貴
Sake from my hometown, Saitama Prefecture🍶It's been a long time since I've had an Igarashi... 65% polished rice, low alcohol content (13%) though it is a pure sake, and what kind of rice is used? Omachi? Yamadanishiki? The aroma is of sweet rice, and the mouthfeel is full of mellow rice flavor from the moderate bitterness of sweetness and bitterness (😋)! Perfect...I like it...I'm sipping it with whale meat sashimi as a snack...
Japanese>English
さけラン
Big brother's ministry!
What the heck is this sashimi?
I know ...... that the red-rimmed sashimi in the foreground is .......
But the other three are also whale ......?
Which parts?
(I wonder if the red meat in the back is whale liver?)
Japanese>English
兄貴
Japanese>English
兄貴
Sake-run-san Whale sashimi is a delicious snack...by all means!
Japanese>English
さけラン
Oh, yeah, that's a ministry!
It's a real delicacy!
And whale tongue? I can't taste the sausage at all, but I'd like to try it 😋.
Japanese>English
habusan
Clear, slight effervescence. Aroma is fruity, crisp with bitterness.
Japanese>English
れおま
Sake made with rice from Tokorozawa City, Saitama Prefecture
Junmai Unfiltered Nama Sake
Very refreshing. Easy to drink! Refreshing! Feels light!
Japanese>English
osugi
#530
bouken
Not written but rice is sake Musashi and Sai no Shine.
Unlike other Igarashi's image, it is less gaseous. It has a citrusy sweet bitterness and lactic acidity.
It is also astringent and complex. There is also a rum-like taste.
Well, I can't put it into words well, but there are some nuances that I don't like. Like the top notes are also a little uncomfortable 🤔.
The more time goes by, the more disappointing the taste becomes...
Sour rumney?
Japanese>English
寅之助
A friend recommended it to me as a local sake, so I bought it for the first time 🍶 The liquor store asked me if it was okay that it was a strong sake. I opened the bottle with a little apprehension.
Unlike the image, it has a sweet aroma with a lactic acid aroma like yogurt.
It is true that it has a strong alcohol taste, but it is not too heavy and the aroma is not too harsh.
I had heard that it was a small sake brewery, so I thought it would be made in the traditional way, but it was a modern and particular sake, delicious enough 😄.
The aroma was strangely similar to that of the nearby Sairai, which was interesting to me, as I felt it must be a regional characteristic.
Japanese>English
Igarashi夏めく純米直汲み
きよつぎ
It has a solid sake flavor, a bit of lactic acidity and a fizzy feeling. The aftertaste is like a lingering aftertaste. I liked the taste of this sake. It was a little early summer Junmai.
Japanese>English
Shiryu
Fifty嵐純米 直汲 新酒
Chinese>English
Igarashiおりがらみ 直汲み
Ｓたっく
Memorandum: A Look Back at the Past
Sake rice Ginga Kitsushizuku
Rice polishing ratio 55
Japanese>English
かうぽん
Isego. It is nice to meet you.
I have had a bottle of Tenranzan before.
Igarashi seems to be a brand whose distributors are limited.
It has a melon-like aroma, a gasiness, and a little bit of cemedine.
It has a sweet to umami taste with a little astringency.
We enjoyed it with crab miso bagna cauda with bell peppers, eringi mushrooms, and potatoes. The sweetness lingers a little.
Japanese>English
パーム農家
Igarashi's Honjozo sake. It has a clear and refreshing rice aroma mixed with a slightly sweet flavor. I imagined the taste would be refreshing and crisp, but was a bit surprised to find it sweet and sour with a good umami flavor. Even so, the refreshingness that is typical of honjozo can be felt in the aftertaste. It is a good and reasonably priced sake. If it were easier to obtain, I would be very grateful for it as an everyday sake...
Japanese>English