Wawa Wawa Fukayamazakura Junmai Ginjyo Nama Ginjyo Nama Sake Kasumi
⭐️⭐️⭐️⭐️
100% Miyamanishiki produced in Nagano Prefecture
Polishing ratio 55%, ALC 16%.
We had it in the sealed bottle.
It is a smooth, light, slightly dry sake. In the mouth, you can feel the shwashiness of the sake, but it quickly disappears.
Chigasaki Chirori: 20230217
Rice sweetness with just a slight sweetness and a clear nose.
It has a sharp sharpness, but it is very full-bodied and easy to see with its umami flavor. The name is cute too!
It has a deepness that is gradually deepened. Still, it is refreshing. Delicious!
First Wawa Wawa Wawa
Miyamazakura🌸
Sweetness comes first on the palate
Sourness flows to the back of the mouth.
Wawa is a Japanese word meaning "harmony".
I want you to be at peace.
Drinking in harmony while listening to Aoi Tejima
Vegetable-centered, grilled eggplant with leeks and
Tomato🍅cured ham salad
fried chicken and onion salad
Hot sake also adds to the roundness of the drink.
Rice polishing ratio 55
Alcohol content
308% for home drinking
Nagano "Wawa" Junmai Ginjo
It smelled fruity, light, sweet and sour!
The palate is light and refreshingly sweet and easy to drink ✨I would drink too much!
4.1
Nagano Purchased at a liquor store
Purchased on a drive to Nagano to buy sake 💰.
I bought it at a sake shop for a new discovery 💰 First time to drink Wawa! Nice to meet you 🤗
Opened the bottle right away 🍶So good 😊.
The taste is drier than I expected, a little more umami.
But there is no bitterness, it's refreshing and delicious 😋.
I didn't know Yamahoe Nishiki also has this kind of sake 🤔.
Thank you very much for your hospitality.
😆 😆
2022/08/08
At small fish @ Takatsu-ku, Kawasaki City, Japan
It was an interesting name.
I had never seen it around Nagano either.
It was often with sashimi and tuna salad made from tuna, I think 💦.
