yushi
Sharp cutting edge.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
船中八策Senchu Hassaku
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Tsukasabotan Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
MichisakariSimilar Characteristics
Location
1299 Kō, Sakawa, Takaoka-gun, KochiOpen in Google Maps
Related Articles
高知県・司牡丹酒造が全面サポート！日本酒好きのための婚活イベント「第2回 日本酒縁結び会」が、8/5(土)に東京・銀座で開催 | 日本酒専門WEBメディア「SAKETIMES」
結婚相談所ブライダルパートナーズ（東京都中央区）が主催する「縁結び会TOKYO」は、高知県の酒蔵・司牡丹酒造のSAKETIMES | 日本酒をもっと知りたくなるWEBメディアあなたと酒蔵をつなぐ—TSUGooがオンラインイベント「土佐の司牡丹酒造を知る旅」を8/21(土)に開催！ | 日本酒専門WEBメディア「SAKETIMES」
酒蔵をオンラインで旅するサイト「TSUGoo（ツグー）」が、「清流・仁淀川と400年の歴史に育まれた日本酒、土SAKETIMES | 日本酒をもっと知りたくなるWEBメディア司牡丹 山廃純米 かまわぬ (司牡丹酒造株式会社／高知県高岡郡佐川町) | 日本酒専門WEBメディア「SAKETIMES」
土佐辛口酒の代表で歴代首相も愛飲 土佐の辛口酒といえば、昭和時代の左党にも定番で、新潟の淡麗辛口酒とともに当時SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
まぁー
Saturday morning drinking in Sannomiya (3) Memorandum
We moved to the second restaurant, Motomachi Parlor Yokoyama Jyokozo, and had our third drink, an old favorite, Funakakuhasaku😄.
Ingredient rice:
Yeast used: Kumamoto yeast
Rice polishing ratio: 60
Sake degree: +8
Acidity: 1.4
Alcohol level: 15-16 degrees Celsius
Japanese>English
うっち〜の超〜りっぱ
#Wakayama Station#
Here is the last sake 🥴.
Today's sake was a dry Junmai type from start to finish.
It's true that it goes well with fish and shellfish, but...
I would have liked to have had a little more of the sweet and umami type 😅.
The owner was very nice but the price was a bit high 😭.
It was a bit pricey 😭😮💨
Japanese>English
tomico
Souzake. It says "super dry" but it was easy to drink in that it had sweetness and softness with a crisp aftertaste! A handsome sake that was recommended to me.
Japanese>English
ちゃんこ
Dry, melon taste, not much acidity.
Japanese>English
はむこ
Dark and classically dry! I would have loved to pair it with fish sashimi - I think it would be absolutely delicious 😋.
#Eel House Shibafukuya
Japanese>English
33comeacoolrap
A dry sake that is refreshing and easy to drink.
Japanese>English
おじさん
Super dry. Great sharpness.
Personal preference: ★★★★★
Japanese>English
a79yrod
Super dry, sake-like
Japanese>English
誤認娘
It is still delicious. The bonito for dinner is even better.
Japanese>English
Tom in Tokyo
This will be a comment from an amateur sake lover. Today we had flatfish sashimi again, so the sake in the fridge came into play! So, this is my favorite Funaka Hachisaku, but it was my first experience with a draft sake. The super-harshness remained, but the spines in front of the mustiness were oblarded and the throat as well as the flavors were felt. It is a different Funaka Hachisaku, but the genes are still there. The proprietress of the sake shop said that this year's nama-zake was very good, and although this is my first time drinking it, I found it to be a very refined Funaka Hachisaku and flavor, so I recommend it. However, it is seasonal, so be sure to get it soon! Thank you for the healthy drinking of good sake today!
Japanese>English