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旭菊Asahikiku
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Asahikiku Flavor Chart

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Timeline

Asahikiku綾花純米ひやおろし
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西中島海岸 海の家
外飲み部
101
bouken
Kansai Salmon Roe Bring and Share Year-End Party⑰. We said goodbye to Pon-chan, Kyuzo, Usagoten, Yasube, and Kaorin, and went to the second party. We met up with Mr. Sakeran at Nishinakajima-minamikata station and had a videophone call with Tochigi Kenmin-kai members 😊. It was interesting to see the tension between the Kansai group at the end of the first meeting and the Tochigi group right after the start of the first meeting 🤣. Nemuchi-san helped me find a nice restaurant for the after-party. Thank you for everything 🙇. Almost everyone at first? Cheers to beer! Next we ordered Sake! Asahi Kiku's fire-brewed sake was the first time I had ever had it! The taste was calm and well-balanced.
Japanese>English
ジェイ&ノビィ
Good evening, bouken 😃. Indeed! There was a time difference in the drunkenness 😆 Good to see you all 🤗. And we all toasted with beer 🍻something funny😁.
Japanese>English
bouken
Hello Jay & Nobby ☀☀☀. I'm sure you were drunk and that's why you were so excited 🤣. If I were sober, I would have been like, "Oh, hey, I'm sorry, I'm sorry. I might have been a bit of a tsundere like that 🙄. I think we had highballs but it was mostly beer 🍺.
Japanese>English
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37
あんかけ
Fukuoka Prefecture is home to many delicious sake, and this is one of them! Asahikiku Daichi✨It's a sake that's only available at retailers 🤗I bought it because I fell in love with the name~! So I opened the bottle! The elegant aroma of Yamadanishiki (☺️) is truly elegant! The elegant sweetness spreads in the mouth, and as you swallow it, a beautiful and delicate bitterness comes in and finishes it off. This is truly a sake for a mealtime drink. I have had it with chanchan-yaki (grilled salmon), and it melts the fat of the salmon! And it goes perfectly with chilled tofu 👍Sashimi would be good too! I don't have any today! Thanks for another great sake today ✨😊😊Thanks for the food!
Japanese>English
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SAKE KONOMI
Mild taste, perfect for a food insect drink 🍶. Classic, sweet, grain-like taste, umami type Rice:Koji rice Domestic rice, Polishing ratio 65   Kake rice : Domestic rice, Polishing ratio 65 Yeast used: Association No. 6 Alcohol content: 15
Japanese>English
Asahikiku大地 特別純米特別純米
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Sumiyoshi Shuhan (住吉酒販)
家飲み部
47
いーじー
On September 29, my friends and I participated in AND SAKE FUKUOKA for the first time! An annual event where Fukuoka's sake breweries gather. I didn't get any pictures of the sake we drank because of the crowd😅. I personally liked Hana no Dew's original sparkling sake for the event 😋. I bought Asahi Kiku at the liquor store 🍶 which I couldn't drink at the venue. At room temperature. It is soft and easy to drink. More of a dry taste Hot sake More umami than at room temperature The aftertaste is sharp and clean. It is better when hot.
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Asahikiku大地の酒 特別純米
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35
ミセスサッカロ
Asahikiku Daichi-no-shu Special Junmai Outside drinking (4) Unlike today's fruity sake... The aroma is mild... The rice flavor and matured acidity are pleasant 😆. Ohhhh, the sake cup is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo good! I think I like this kind of food sake lately 🦆.
Japanese>English
Asahikiku大地の酒特別純米
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りほちん
Sushi Ikko First visit after moving to Ginza 🍣The bachiko and this are the best I've ever had. I feel like they have improved since Sapporo! ✨ I really started drinking sake and the sashimi and sushi tastes twice as good! Sake is the best! ❤️‍🔥❤️‍🔥
Japanese>English

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